Search results - 213 results
Update on the Risk assessment of hexabromocyclododecane (HBCDD) in food
Publication Type: Scientific poster, presentation or proceeding Authors: Christiane Vleminckx Source: 14th Iternational Akademie Fresenius Conference “Conatminants and Residues in Food” (2021) ...
Etude des facteurs d’infusion pour les résidus de pesticides présents dans le thé et les infusions
Publication Type: Scientific poster, presentation or proceeding Authors: Philippe Szternfeld; Claire Demoury; Virginie Van Leeuw; Jean-Yves Michelet; F. Scholz; Els Van Hoeck; Laure Joly Source: ...
Occurrence of (Suspected) Genotoxic Flavourings in Belgian Alcohol-Free Beers
Publication Type: Scientific poster, presentation or proceeding Authors: Alexandre Dusart Source: 16th Weurman Flavour Research Symposium, (2021) Health Topics: Food consumption and food safety ...
Release of trace elements from enameled table- and cookware: comparison of test conditions
Publication Type: Scientific poster, presentation or proceeding Authors: Heidi Demaegdt; Karlien Cheyns Source: Ad hoc WG on enamelled food contact materials and articles, Issue Council of Europe ...
Characterization of pristine food additives by TEM
Publication Type: Scientific poster, presentation or proceeding Authors: Eveline Verleysen Source: Workshop: Physicochemical characterisation of nano-sized particles in food, Tervuren, Belgium ...
Automation and validation of TEM characterization methods
Publication Type: Scientific poster, presentation or proceeding Authors: Eveline Verleysen Source: Workshop: Physicochemical characterisation of nano-sized particles in food, Tervuren, Belgium ...
Characterization of Nanomaterials in COMPLEX matrices
Publication Type: Scientific poster, presentation or proceeding Authors: Stella Mathioudaki Source: Workshop: Physicochemical characterisation of nano-sized particles in food, Tervuren, Belgium ...
Open Lab Application for the Characterization of Nanomaterials by Transmission Electron Microscopy
Publication Type: Scientific poster, presentation or proceeding Authors: Karine Vandermeiren; Eveline Verleysen; Jan Mast; Joris Van Loco Source: Recent Advances in Food Analysis (RAFA), University ...
Characterization of the nano-sized fraction of particles in food additives E174, E175 and E171
Publication Type: Scientific poster, presentation or proceeding Authors: Eveline Verleysen Source: 2nd nano in Belgium workshop, the Belgian EU-OSHA Focal point, Brussels, Belgium (2018) Keywords: ...
Standard management: from the powder to the mix
Publication Type: Scientific poster, presentation or proceeding Authors: Laure Joly Source: Workshop EURL Pesticides Single Residue Methods, NA, Issue EURL Pesticides Single Residue Methods, NA ...