Last updated on 18-3-2019 by Jill Alexandre Health and environment Public Access Peer reviewed scientific article English SCIENSANO AuthorsFrederic Brassinne; Sandra De Vos; Eveline Verleysen; Pieter-Jan De Temmerman; M. Ledecq; Jan Mast Keywords Article written during project(s) : Nanofood@ Implementation and validation of an analytical methodology to assess the nanofraction in the food additives E171, E174 and E175 with exposure analysis in the context of risk assessment Associated health topics: Nanomaterials
