
Search results - 15 results
BSFM 2024- Reported food-borne outbreaks in Belgium, 2023
In 2023, a total of 722 outbreaks were reported. The most common causative agents were norovirus, pathogenic E. coli (STEC), Bacillus cereus and Salmonella, responsible for 15, 14, 7 and 7 food-borne ...
Retrospective surveillance of viable Bacillus cereus group contaminations in commercial food and feed vitamin B2 products sold on the Belgian market using whole-genome sequencing
Kevin Vanneste Source: Frontiers in Microbiology, Volume 14 (2023) Keywords: Bacillus cereus Food Additives riboflavin Surveillance whole-genome sequencing Abstract: Bacillus cereus is a spore-forming ...
Development of a real-time PCR marker targeting a new unauthorized genetically modified microorganism producing protease identified by DNA walking
sequences between the pUB110 shuttle vector and a Bacillus amyloliquefaciens gene coding for a protease, the presence of the GMM was shown. Based on these sequences of interest, a real-time PCR marker was ...
Retrospective survey of unauthorized genetically modified bacteria harbouring antimicrobial resistance genes in feed additive vitamin B2 commercialized in Belgium: Challenges and solutions
Abstract: In Belgium, an official control plan was established in 2016 to detect the potential presence of an unauthorized genetically modified (GM) Bacillus subtilis RASFF2014.1249 strain in commercialized ...
Toxi-infections alimentaires en Belgique- Rapport annuel 2017
étaient la source présentant le plus de risques lors des foyers d’histamine. Salmonella, Bacillus cereus, Clostridium perfringens et E. coli O157 pathogène faisaient partie des autres germes identifiés. Les ...
Ecotoxicological potential of antibiotic pollution-industrial wastewater: bioavailability, biomarkers, and occurrence in Mytilus galloprovincialis.
p.15343-50 (2016) Keywords: Animals Anti-Bacterial Agents Bacillus Biodegradation, Environmental Biomarkers DNA Fragmentation Ecotoxicology Gills Male Mytilus Tandem Mass Spectrometry Waste water Water ...
The added value of whole genome sequencing for the development of a specific detection method for an EU-unauthorized genetically modified Bacillus subtilis overproducing riboflavin
the impact of Whole Genome Sequencing (WGS) on food safety management: within a one health framework, NA, Issue FAO/GMI, NA (2016) Keywords: a an Bacillus Bacillus subtilis detection detection method ...
Cereulide food toxin, beta cell function and diabetes: Facts and hypotheses.
uncertain. Some bacterial strains of the Bacillus cereus produce a toxin, cereulide, which is frequently found in starchy meals and which is difficult to eradicate from the food chain as it is highly resistant ...
RASFF GM Bacillus subtilis overproducing vitamine B2
Publication Type: Scientific poster, presentation or proceeding Authors: Nancy Roosens Source: 18th NRL-GMO Steering Committee, NA, Issue NRL-GMO/FAVV, NA (2015) Keywords: Bacillus Bacillus subtilis ...
A proteomics approach for the quantification of Staphylococcus aureus enterotoxins a and b in several matrices using uplc-msms analysis.
Staphylococcus aureus symposium Abstract: In number of foodborne outbreaks S. aureus intoxications stand highly ranked next to those caused by other pathogens like Bacillus cereus, Escherichia coli, Salmonella ...