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Detection and characterization of Salmonella in lairage, on pig carcasses and intestines in five slaughterhouses36524
Publication Type: Peer reviewed scientific article Authors: De Busser,E.V.; Maes,D.; Houf,K.; Dewulf,J.; Hein Imberechts; Sophie Bertrand; L. De Zutter Source: Int.J.Food Microbiol., Volume 145, ...