
Résultats de la recherche - 530 results
Anxiety and depression in people with post-COVID condition: a Belgian population-based cohort study three months after SARS-CoV-2 infection
depression were assessed at the two stages using the GAD-7 (Generalized Anxiety Disorder) and the PHQ-9 (Patient Health Questionnaire). Results: Three months after infection, participants with PCC (50%) had an ...
Identifying essential COVID-19 indicators for primary healthcare through Delphi analysis in 31 European countries: Eurodata eDelphi study
current pandemic, with participants rating the relevance and utility of proposed indicators. Results: Of the 22 initial indicators, seven received consensuses for inclusion, while two remained contentious ...
Food Consumption in the Brussels Capital Region and the German speaking Community
German-speaking Community was assessed using a Food Frequency Questionnaire (FFQ), completed once by each participant (see general Methodology report of the Belgian food consumption survey, Chapter 2.2.1 and ...
Food consumption Survey 2022-2023- Estimation of food and supplement consumption and nutrient intake in the Belgian population
from the Food Consumption Survey 2022-2023. The core of the report focuses on the analysis of food and nutrient intake, based on two non-consecutive 24-hour dietary recalls per participant. Only ...
Enquête de consommation alimentaire 2022-2023: Activité physique et sédentarité en Région de Bruxelles-Capitale
âgés de 18 ans plus (dans certains cas, pour les adultes de 18 à 64 ans). Pour chaque groupe d’âge, les questions ayant été posées aux participants sont tout d’abord décrites et les résultats sont ...
Enquête de consommation alimentaire 2022-2023: Résultats en Communauté germanophone
les résultats spécifiques à ce volet de l’enquête mené en Communauté germanophone. Un profil des participants de l’échantillon est tout d’abord brièvement dressé. Les résultats concernant la ...
Food consumption survey 2022-2023: Evaluation of macro- and micronutrient intake in the Belgian population
survey was conducted in 2022-2023 among the Belgian population aged 3 years and above, with 3777 persons randomly selected from the National Register participating between March 2022 and December 2023. ...
Food consumption survey 2022-2023: Summary report on Food consumption and adherence to dietary guidelines in the Belgian population
3 years and above, with 3777 persons randomly selected from the National Register participating between March 2022 and December 2023. This third summary report presents key findings on how the population in ...
Psychological distress and online advice-seeking in times of COVID-19: vertical and horizontal equity of an e-mental health strategy
2020. 13,150 different individuals participated in at least one study wave. At the end of each wave, information on how to receive help was provided. Psychological distress was measured using the GHQ-12. ...
Incorporating Patient-Reported Outcome Measures and Patient-Reported Experience Measures in Addiction Treatment Services in Belgium: Naturalistic, Longitudinal, Multicenter Cohort Study.
Use,” “Self-care,” and “Outlook on Life.” At the 45-day follow-up assessment, the attrition rate was 36.6%. Comparisons between participants who completed the 45-day follow-up and those who dropped out ...