Résultats de la recherche - 215 results

Chemical contamination in Belgian eggs from free range chickens

Publication Type: Scientific poster, presentation or proceeding Authors: Ilse Van Overmeire; V. Hanot; L. Pussemier; L De Temmerman; Hoenig,M.; Goeyens,L. Source: Voedselchemie in Vlaanderen, NA, ...

Determination of acrylamide in food products using the LC-MS/MS technique

Publication Type: Scientific poster, presentation or proceeding Authors: Stéphanie Fraselle; University of Ghent Source: ACRYPOM Kick-off meeting, Issue UGhent (2004) Keywords: Acrylamide food ...

Acrylamide formation during frying of potatoes: thorough investigation on the influence of crop and process variables

Demeulemeester,K.; Calus,A.; Ooghe,W.; Carlos Van Peteghem Source: 10th Symposium on Applied Biological Sciences, NA, Issue UGhent/KULeuven/VUB, NA (2004) Keywords: Acrylamide biological sciences Frying investigation ...

An Alternative Method Validation Strategy for the European Decision 2002/657/EC

Publication Type: Scientific poster, presentation or proceeding Authors: Joris Van Loco; Beernaert, H. Source: Euro Food Chem XII, Euro Food Chem XII, Brugge, Belgium (2003) URL: https://www.researchgate.net/publication ...

In vitro assessment of arsenic bioaccessibility and intestinal transport including gut microbiota contribution

Publication Type: Scientific poster, presentation or proceeding Authors: M. Calatayud; A. Geirnaert; C. Grootaert; Du Laing,G.; Ann Ruttens; Nadia Waegeneers; T. Van de Wiele Source: International ...

Review of studies assessing the impact of Bt-maize events expressing Cry3Bb1 on non-target organisms

Publication Type: Scientific poster, presentation or proceeding Authors: Adinda De Schrijver; Y. Devos; P. De Clercq; J. Kiss; J. Romeis Source: 6th Meeting EIGMO (Ecological Impact of Genetically ...

Food contamination with pyrrolizidine alkaloids: the expected and the unexpected

16 pg/g (ppt) in dairy products to several ppm in plant-based food supplements and dried culinary herbs. Surprisingly, high levels of heliotrine-type PA s/ PANO s (>1000 ng/g) were detected in ...

UHPLC-MS/MS methods for the quantification of pyrrolizidine alkaloids in a wide range of food matrices and exposure assessment for the Belgian population

Publication Type: Scientific poster, presentation or proceeding Authors: J.F. Picron; Séverine Goscinny; Mélanie Herman; Sarah Bel; Karin De Ridder; Els Van Hoeck Source: Analytica Conference, ...

How safe are your infusions? Analysis of pyrrolizidine alkaloids in plant based products using UHPLC-MS/MS & highlighting of their transfer rate during brewing.

Directive 2002/657/ CE and SANTE /11945/2015. The LOQ s achieved (0.1 ng.g-1 for dry products, 0.01 ng.mL-1 for brewed teas) were lower than those proposed by EFSA  (2011).   Surprisingly, high levels of ...

Exposition de la population belge aux alcaloïdes pyrrolizidiniques

Publication Type: Scientific poster, presentation or proceeding Authors: J.F. Picron Source: 10ème Symposium de la Recherche Contractuelle et DG Animaux, Végétaux et Alimentation, Brussels- Belgium ...

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