Résultats de la recherche - 165 results

Development of a reliable UHPLC-MS/MS method for simultaneous determination of zearalenone and zearalenone-14-glucoside in various feed products

thoroughly validated in terms of linearity (R2  ≥ 0.999), sensitivity (limit of quantification in the range of 0.50–5.00 μg kg−1), recovery (89.35 ± 2.67% to 110.93 ± 1.56%), and precision (RSD, 3.00–14.20%), ...

Global case study of digital marketing on social media by a top soda brand.

Promot Int, Volume 37, Issue 5 (2022) Keywords: Beverages Carbonated Beverages Diet, Healthy Humans marketing Social Media Young adult Abstract: The Big Soda segment is central in modern food systems, and ...

Market concentration and the healthiness of packaged food and non-alcoholic beverage sales across the European single market.

information Manuscript versions:  DOI:  https://doi.org/10.1017/S1368980022001926 File:  Version:  Published Full text access:  Public Access Full text language:  English Category:  A1 FOS Classification:  3.03 ...

Two countries, similar practices: The political practices of the food industry influencing the adoption of key public health nutrition policies in Guatemala and Panama.

sugar-sweetened beverages) in Panama, and Bill #5504 (labeling and food marketing regulations) in Guatemala. DESIGN: We triangulated data from publicly available information from 2018 to 2020, (e.g., industry and ...

An assessment of implementation gaps and priority recommendations on food environment policies: the Healthy Food Environment Policy Index (Food-EPI) in Japan

proposed and prioritised future actions to address implementation gaps in an online workshop. Setting: Japan. Participants: A total of sixty-six experts rated policy implementation by the Japanese Government ...

Estimating national and subnational nutrient intake distributions of global diets

Castellanos-Gutiérrez; Tue Christensen; Sandra P Crispim; Arnold Dekkers; Karin De Ridder; Selma Kronsteiner-Gicevic; Christopher Lee; Yanping Li; Mourad Moursi; Isabelle Moyersoen; Josef Schmidhuber; Alon Shepon; Daniel ...

Modeling the migration of chemicals from food contact materials to food: The MERLIN-expo/VERMEER toolbox.

l'impact sur la santé Risico- en gezondheidsimpactevaluatie Risk and health impact assessment Manuscript versions:  DOI:  https://sciensano.be/en/10.1016/j.fct.2022.113118 File:  Version:  Published Full ...

LC-MS/MS Validation and Quantification of Cyanotoxins in Algal Food Supplements from the Belgium Market and Their Molecular Origins

Publication Type: Peer reviewed scientific article Authors: Wannes Van Hassel; Anne-Catherine Ahn; Bart Huybrechts; Julien Masquelier; Annick Wilmotte; Mirjana Andjelkovic Source: Toxins, Volume 14, ...

Benchmarking public policies to create healthy food environments compared to best practice: the Healthy Food Environment Policy Index in Guatemala.

information panels on packaged foods. Seventy-seven actions were recommended prioritizing the top 10 for immediate action. The Gwet AC2 was 0.73 (95% CI 0.67-0.80), indicating a good concordance among experts. ...

Knowledge, attitude, and practices of the community and meat industry workers towards Taenia saginata taeniosis and bovine cysticercosis in and around Jimma and Ambo towns of Ethiopia

associated with increasing age (β=-0.01 per year, 95% CI,-0.02 to 0.00), elementary/illiterate = -0.60, 95% CI-1.01 to-0.19) and secondary/high school education = -0.09, 95% CI-0.45 to-0.28), and urban ...

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