Résultats de la recherche - 98 results
Exposure to domoic acid through shellfish consumption in Belgium.
gastrointestinal symptoms and neurological signs. However it is assumed that there might be some chronic problems with repetitive exposures to the toxin in animals. In humans this is greatly unknown and it is mostly ...
The Luminex technology and its application in the SalMolType project to replace Salmonella phage typing
Publication Type: Scientific poster, presentation or proceeding Authors: Wuyts,V.; Sigrid C.J. De Keersmaecker Source: Tuesday seminar, NA, Issue WIV-ISP,PBB, NA (2012) Keywords: application IT ITS ...
Prevalence and levels of Bacillus cereus emetic toxin in rice dishes randomly collected from restaurants and comparison with the levels measured in a recent foodborne outbreak.
Bacillus cereus emetic strains in the environment has been shown to be very low, there is a lack of information on the prevalence of its toxin, cereulide, in food. Yet, the rice leftovers of a family ...
A review of dietary and non-dietary exposure to bisphenol-A
non-food sources, exposures through dust, thermal paper, dental materials, and medical devices were summarized. Based on the available data for these exposure sources, it was concluded that the exposure to ...
Dietary intake of artificial sweeteners by the Belgian population.
exposed to higher levels. It was concluded that the Belgian population is not at risk of exceeding the established ADIs for sweeteners. Health Topics: Food consumption and food safety Consommation et ...
Dietary intake of hexabromocyclododecane diastereoisomers (α-, β-, and γ-HBCD) in the Belgian adult population.
consistent with the pattern found in the two food groups contributing the most to the EDI: meat (products) and the group of “other” products. Anyway, it has to be noted that diastereomeric distribution of HBCD ...
Mycotoxin analyses in some home produced eggs in Belgium reveal small contribution to the total daily intake.
Abstract: Low levels of deoxynivalenol (DON, range: 2.6-17.9 ng/g) and its metabolite de-epoxy- DON (DOM-1, range: 2.4-23.7 ng/g) were found in 20 home-produced egg samples collected in Belgium during autumn ...
Assessment of the chemical contamination in home-produced eggs in Belgium: general overview of the CONTEGG study.
dioxin-like PCB s), organochlorine pesticides, trace elements, PAH s, brominated flame retardants and mycotoxins. The study design, sampling methodology and primary conclusions of the study are given. It was ...
An Alternative Method Validation Strategy for the European Decision 2002/657/EC
performed in the laboratory. It is generally known that validation of analytical methods is a time and money consuming activity. The validation effort can easily be reduced by introducing a smaller number of ...
Pyrrolizidine alkaloids in herbs and related foodstuffs (PASHERBS)
number of herbs samples was limited, as the PASFOOD project involved many food groups and herbs were not foreseen in the initial workflow. Further research on herbs was thus very desirable. It was ...