Résultats de la recherche - 706 results
Recent trends in energy and nutrient content of take-home food and beverage purchases in Great Britain: an analysis of 225 million food and beverage purchases over 6 years
Publication Type: Peer reviewed scientific article Authors: Nicolas Berger; Steven Cummins; Richard D Smith; Laura Cornelsen Source: BMJ Nutrition, Prevention & Health, Volume 2, Issue 2 (2019) Manuscript versions: DOI: http://dx.doi.org/10.1136/bmj ...
A genoserotyping system for a fast and objective identification of Salmonella serotypes commonly isolated from poultry and pork food sectors in Belgium.
their variants, subjected to an official control in the Belgian food sector. In this study, 3 additional assays using the same technology were developed for the rapid and cost-effective detection of 13 ...
The EMA PRIME procedure in an accelerated assessment environment for vaccine licensure: Experiences from quality (CMC) assessors. A case study for Ebola vaccine.
Publication Type: Scientific poster, presentation or proceeding Authors: Wim Van Molle; Koen Brusselmans Source: 2020 PDA EUROPE- Driving Biopharmaceutical Innovations & Sustainability BioManufacturing (2020) Health Topics: Effectiveness and safety o ...
Mechanical transmission of African swine fever virus by Stomoxys calcitrans: Insights from a mechanistic model.
transmission model for ASF virus (ASFV) within an outdoor domestic pig farm in order to assess the relative contribution of stable flies to the spread of the virus. The model was fitted to the ecology of the ...
Metabolic health in people living with type 1 diabetes in Belgium: a repeated cross-sectional study
Publication Type: Authors: Astrid Lavens; De Block, Christophe; Oriot, Philippe; Crenier, Laurent; Philips, Jean-Christophe; Vandenbroucke, Michel; Vanherwegen, An-Sofie; Nobels, Frank; Mathieu, ...
Remarkable fungal biodiversity on northern Belgium bats and hibernacula.
belonging to seven species were sampled from various locations in northern Belgium. Culture-based methods revealed an important mycological diversity, with a total of 209 different taxa out of the 418 ...