Résultats de la recherche - 127 results

Follow-up of the European baseline study on Campylobacter: in-depth analysis in Belgian slaughterhouses

Belgian Campylobacter European Follow up FOLLOW-UP ON study Workshop Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  ...

The use of alternative methods in food microbiological analyses

Analyses conference food Food Microbiology method methods microbiology ON use Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  ...

Virussen overgedragen via onze voeding.

Publication Type: Scientific poster, presentation or proceeding Authors: N Botteldoorn Source: Virussen in de voeding, NA, Issue WAVFH, NA (2015) Keywords: de Virussen voeding Health Topics:  Food ...

The IDESTEC project: thorough identification of STEC in Belgium

Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Pathogènes alimentaires Voedselpathogenen Foodborne pathogens Full text ...

Detection of E. coli producing â-lactamases in pork, veal and beef fresh meat in Belgium: results of a smal l scale study EU-RL meeting AMR.

Antimicrobial Belgium detection e Meat meeting Pork result results scale study Workshop Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid ...

Activiteitenrapport WIV 2013-2014

Publication Type: Popular-science publication (vulgarising publication) Authors: WIV-ISP Source: WIV-ISP, Brussel, België, p.73 (2015) Keywords: 2013-2014 activiteitenrapport Health Topics:  Health ...

Rapport d'activités ISP 2013-2014

Publication Type: Popular-science publication (vulgarising publication) Authors: WIV-ISP Source: WIV-ISP, Bruxelles, Belgique, p.76 (2015) Keywords: 2013-2014 rapport d'activités Health ...

Cereulide food toxin, beta cell function and diabetes: Facts and hypotheses.

relevance of cereulide as a potential environmental contributor to the ongoing diabetes epidemic. Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en ...

Low-calorie sweeteners in food and food supplements on the Italian market.

concentrations measured in food were around or below the ML. In food supplements, 40 of the 52 samples (77%) were found to be above the ML, with exceedances of up to 200% of the ML. Health Topics:  Food ...

In vitro endocrine activity of mycotoxins and their mixtures.

(mycotoxins, fytoestrogens,…)(Diamanti-Kandarakis et al., 2009). Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Éléments traces ...

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