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PT-2014-NRL-TE-FASFC Determination of Cu, Zn, As, Asi, Cd and Pb in wine. Final report on the 2014 interlaboratory comparison organised by the National Reference Laboratory for Trace Elements in Food and Feed

Last updated on 23-8-2019 by Anonymous (not verified)
Food consumption and food safety  
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Public Access

Published

Sci. report, recommendat°, guidance doc., directive, monograph

English

SCIENSANO

Authors

Karlien Cheyns; Nadia Waegeneers

Keywords

  1. heavy metals
Article written during project(s) : 
NRL-TE; NRL-NANO; NRL-FCM National Reference Laboratory for Trace Elements in food and feed, for Nanomaterials and for Food Contact Materials

Associated health topics:

Heavy metals

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