Last updated on 19-3-2024 by Karlien Cheyns Food consumption and food safety Sci. report, recommendat°, guidance doc., directive, monograph English SCIENSANO AuthorsRégis Nkenda; Sophie Van Den Neucker; Heidi Demaegdt; Jan Mast; Karlien Cheyns Keywords Article written during project(s) : NRL-TE; NRL-NANO; NRL-FCM National Reference Laboratory for Trace Elements in food and feed, for Nanomaterials and for Food Contact Materials Associated health topics: Food consumption and food safety
