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2019

Résultats de la recherche - 10 results

The cost of healthy versus current diets in the Netherlands for households with a low, middle and high education.

healthy and current household diets. Data from the Dutch National Food Consumption Survey 2012-2016 was used to construct commonly consumed food lists for the population as a whole and for households with ...

Development and validation of an ultra-high performance liquid chromatography-tandem mass spectrometry method to measure creatinine in human urine.

spectrometer (XEVO TQ) and the addition of creatinine-d3 as internal standard completely eliminates matrix effects coming from the urine. The method was validated in-house in 2012 according to the EMA guideline ...

Predicted dietary intake of selenium by the general adult population in Belgium.

nanomaterials Manuscript versions:  DOI:  http://dx.doi.org/10.1080/19440049.2012.746474 File:  Version:  Published Full text access:  Restricted Access DOI:  http://dx.doi.org/10.1080/19440049.2012 ...

Exposure to domoic acid through shellfish consumption in Belgium.

(2012) Keywords: Animals Belgium Environmental Monitoring Humans Kainic Acid Seawater Shellfish Shellfish Poisoning Water Pollutants, Chemical Abstract: A main known culprit causing amnesic shellfish ...

Prevalence and levels of Bacillus cereus emetic toxin in rice dishes randomly collected from restaurants and comparison with the levels measured in a recent foodborne outbreak.

Dis, Volume 9, Issue 9, p.809-14 (2012) Keywords: ADOLESCENT Adult Aged Aged, 80 and over Bacillus cereus Belgium Chromatography, High Pressure Liquid Depsipeptides Disease Outbreaks Enterotoxins Family ...

A review of dietary and non-dietary exposure to bisphenol-A

Scippo; Joris Van Loco; Covaci,A. Source: Food Chem.Toxicol., Volume 50, Issue 10, Number 3740, p.3725- 3740 (2012) Keywords: alternatives application applications AS assessment at Bisphenol-A contribution ...

Dietary intake of artificial sweeteners by the Belgian population.

Expo Risk Assess, Volume 29, Issue 1, p.54-65 (2012) Keywords: Belgium Chromatography, Liquid Diet Spectrometry, Mass, Electrospray Ionization Sweetening Agents Abstract: This study investigated whether ...

Migration of 18 trace elements from ceramic food contact material: influence of pigment, pH, nature of acid and temperature.

Publication Type: Peer reviewed scientific article Authors: Demont, M; Boutakhrit, K; Fekete, V; Bolle, F; Joris Van Loco Source: Food Chem Toxicol, Volume 50, Issue 3-4, p.734-43 (2012) Keywords: ...

Simultaneous determination of masked forms of deoxynivalenol and zearalenone after oral dosing in rats by LC-MS/MS

Publication Type: Peer reviewed scientific article Authors: A šilovskis; J. Geys; Bart Huybrechts; E Goossens; S. De Saeger; A. Callebaut Source: World Mycotoxin Journal, Volume 5, Issue 3 (2012 ...

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