Résultats de la recherche - 21 results
Modelling the pesticide transfer during tea and herbal tea infusions by the identification of critical infusion parameters.
Chem, Volume 429 (2023) Keywords: Databases, Factual Flavoring Agents Pesticide residues Pesticides Tea Teas, Herbal Abstract: Pesticide residues in tea and herbal tea often exceed EU maximum residue ...
Strain-level characterization without culture enrichment? Easing and accelerating outbreak investigation using shotgun metagenomics facilitated with nanopore adaptive sampling
a proof-of-concept, we explored the use of adaptive sampling using various databases (depletion of the food matrix i.e. potato, enrichment of a selection of foodborne pathogens, enrichment of a database of ...
The cost of healthy versus current diets in the Netherlands for households with a low, middle and high education.
a low, medium and high education and linked to a local food price database. The average cost of current household diets was €211/fortnight (SD 8.9) and the healthy household diet was on average €50 (24%) ...
Methodological choices in brucellosis burden of disease assessments: A systematic review
A systematic search for brucellosis burden of disease calculations was conducted in pre-selected international and grey literature databases. Using a standardized reporting framework, we evaluated each estimate ...
Detection and identification of authorized and unauthorized GMOs using high-throughput sequencing with the support of a sequence-based GMO database
Publication Type: Peer reviewed scientific article Authors: Assia Saltykova; Julien Van Braekel; N. Papazova; Marie-Alice Fraiture; Deforce, Dieter; Kevin Vanneste; Sigrid C.J. De Keersmaecker; Nancy Roosens Source: Food Chemistry: Molecular Sciences, Vol ...
METROFOOD-RI: Pilot services with physical, remote and virtual access
mainly addressed to researchers, laboratories, food inspection agencies and policy makers: a search engine and database for agrifood reference materials and official methods an application programming ...
Strategy for the identification of micro-organisms producing food and feed products: Bacteria producing food enzymes as study case
Second, an in-house database, with 16S reference sequences from bacteria producing FE, was constructed for their fast identification through blast analysis. Third, the sensitivity was assessed on a spiked ...
Matrix-Assisted Laser Desorption Ionization-Time of Flight Mass Spectrometry for Combined Species Identification and Drug Sensitivity Testing in Mycobacteria.
Databases searches returned 90.4% correct species-level identifications, which increased to 98.6% when score thresholds were lowered to 1.65. In conclusion, the MBT-ASTRA technology holds promise to ...
The added value of food frequency questionnaire (FFQ) information to estimate the usual food intake based on repeated 24-hour recalls
were selected from the database of the Belgian food consumption survey of 2004 (N = 3200). The usual intake distribution for these food items was modeled with the Statistical Program for Analysis of ...
Training on the Belgium database of substances known by Member States of the Council of Europe to be used: presentation, access and use
assessment of food contact materials, NA, Issue EFSA, NA (2016) Keywords: access assessment Belgium CONTACT council of europe Database Europe food food contact food contact material food contact materials ...