Résultats de la recherche - 9 results
Simultaneous Detection and Quantification of Aflatoxin M1, Eight Microcystin Congeners and Nodularin in Dairy Milk by LC-MS/MS
(AFM1), an emerging mycotoxin of interest, is a potential contaminant in the milk of animals who ingest aflatoxin B1 (AFB1). The toxin is regulated in the European Union under Commission Regulation No ...
Evaluation of a TEM based Approach for Size Measurement of Particulate (Nano)materials
Source: Materials, Volume 12, Issue 14 (2019) Keywords: electron microscopy European Commission’s Recommendation for a definition of a nanomaterial image analysis Method validation nanomaterial particulate ...
Spatial and temporal variations in airborne pollen in Europe.
Issue 2, p.181-189 (2017) Abstract: The European Commission Cooperation in Science and Technology (COST) Action FA1203 “ SMARTER ” aims to make recommendations for the sustainable management of across ...
Scientific opinion on Malachite green in food
not registered for use in food-producing animals in the European Union. The European Commission requested EFSA to evaluate whether a reference point for action (RPA) of 2 lg/kg for the sum of MG and its ...
In vitro model to study the endocrine disrupting activity of migration products from plastic food contact materials
about BPA because several studies have shown endocrine disruptor potency of BPA causing possible adverse health effects. In January 2011, the European Commission decided to ban the use of polycarbonate to ...
Scientific opinion on the risk for public and animal health related to the presence of sterigmatocystin in food and feed
Dietary exposure Dna effect effects European European Commission exposure exposure assessment fat feed food Food Chain Food Safety health Human human health IS Kidney Less Limit of Detection Liver Lung ...
Guidance on methodological principles and scientific methods to be taken into account when establishing reference points for action (RPAs) for non-allowed pharmacologically active substances present in food of animal origin
3218, Parma, p.23 (2013) Accession Number: NA Keywords: Activity an Animal approach approaches AS assessment Case consumer Control criteria European European Commission factors food food of animal origin ...
Scientific opinion on the risk for public health related to the presence of mercury and methylmercury in food
Europe European European Commission exposure food Food Additives Hair health Increase INFORMATION Inhalation Exposure intake IS LEVEL levels measure measures mercury NUTRITION observed ON outcome outcomes ...
Scientific opinion on the evaluation of the substances currently on the list in the annex to Commission Directive 96/3/EC as acceptable previous cargoes for edible fats and oils- Part III of III
European European Commission EVALUATION fat Fats food Food Chain health INFORMATION IS List ON Practice PRACTICES recommendation Recommendations REVIEW sodium WATER Abstract: Shipping of edible fats and oils ...