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Résultats de la recherche - 71 results

Dietary silver nanoparticles can disturb the gut microbiota in mice.

microbiota in mice at doses relevant for currently estimated human intake. METHODS: Mice were orally exposed to food (pellets) supplemented with increasing doses of Ag NP (0, 46, 460 or 4600 ppb) during 28 d. ...

Fluoride intake through consumption of tap water and bottled water in Belgium.

in children, including intake of fluoride via tooth paste and food supplements, are needed. Health Topics:  Food consumption and food safety Category:  A1 FOS Classification:  3.03 Health sciences ...

Pyrrolizidine alkaloids in herbs and related foodstuffs (PASHERBS)

food supplements. The sample preparation protocols were comprised of an acidic solid-liquid extraction of the analytes followed by SPE clean-up to avoid loss of sensitivity due to matrix effect. Several ...

Food contamination with pyrrolizidine alkaloids: the expected and the unexpected

infusions, and food supplements. The sample preparation protocols were comprised of an acidic solid-liquid extraction of the analytes followed by SPE clean-up to avoid loss of sensitivity due to matrix effect. ...

UHPLC-MS/MS methods for the quantification of pyrrolizidine alkaloids in a wide range of food matrices and exposure assessment for the Belgian population

and food supplements. The sample preparation protocols were comprised of an acidic solid-liquid extraction of the analytes followed by SPE clean-up to avoid loss of sensitivity due to matrix effect. ...

How safe are your infusions? Analysis of pyrrolizidine alkaloids in plant based products using UHPLC-MS/MS & highlighting of their transfer rate during brewing.

/ MS detection were developed for the analysis of 16 PA s and 14 PANO s in honey and honey based snacks, meat and meat products, milk and dairy commodities, plant based products and food supplements ...

Do current fortification and supplementation programs assure adequate intake of vitamin A, D, E and K in Belgium?

NUTRITION Vitamin Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Information sanitaire Gezondheidsinformatie Health ...

Fat soluble vitamin intake from the consumption of food, fortified food and supplements: design and methods of the belgian Vitadek-study

Publication Type: Peer reviewed scientific article Authors: Isabelle Moyersoen; Stefaan Demarest; Sarah Bel; Karin De Ridder; Jean Tafforeau Source: Archives of Public Health (2017) Keywords: Food ...

Intake of Fat-Soluble Vitamins in the Belgian Population: Adequacy and Contribution of Foods, Fortified Foods and Supplements

Carl Source: Nutrients, Volume 9, Issue 8 (2017) Keywords: Food intake Vitamin D Vitamins Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en ...

Determinants of persistent organic pollutant (POP) concentrations in human breast milk of a cross-sectional sample of primiparous mothers in Belgium

pollutants (POP s) in the environment and in the food chain can lead to high pollutant concentrations in human fat-containing tissues and breast milk. Objectives: We aimed to identify the maternal ...

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