Résultats de la recherche - 2 results
Burden and Risk Assessment of Foodborne Disease
economic burden of foodborne disease affects many segments of society, e.g., the individual who becomes sick from consuming tainted food, the retailer who sells the contaminated product, the food producer ...
Health and economic burden of Campylobacter
plays an increasingly important and accepted role in food safety decision making. Burden assessment is a top–down approach that uses available epidemiological data, for example, generated through ...