Résultats de la recherche - 14 results
Burden of foodborne disease due to bacterial hazards associated with beef, dairy, poultry meat, and vegetables in Ethiopia and Burkina Faso, 2017
producing E. coli and non-typhoidal Salmonella enterica were obtained from WHO and updated to 2017 using data from the Global Burden of Disease study. Attribution data obtained from WHO were complemented with ...
Strain-Level Metagenomic Data Analysis of Enriched In Vitro and In Silico Spiked Food Samples: Paving the Way towards a Culture-Free Foodborne Outbreak Investigation Using STEC as a Case Study.
Topics: Pathogenic E. coli Food-borne illness Pathogene E. coli E. coli pathogènes Voedseltoxi-infecties (toxi-)infection alimentaire (TIA) Service: Pathogènes alimentaires Voedselpathogenen Foodborne ...
A Practical Method to Implement Strain-Level Metagenomics-Based Foodborne Outbreak Investigation and Source Tracking in Routine.
human cases, demonstrating the power of shotgun metagenomics for rapid outbreak investigation and source tracking. Health Topics: E. coli pathogènes (toxi-)infection alimentaire (TIA) Pathogene E. coli ...
The Benefits of Whole Genome Sequencing for Foodborne Outbreak Investigation from the Perspective of a National Reference Laboratory in a Smaller Country.
interpreting isolate relationships to outbreaks, and leveraging the true benefit of WGS in outbreak investigation and/or prevention. Health Topics: Pathogenic E. coli Food-borne illness Pathogene E. coli E. ...
Voedselvergiftigingen in Belgie- Jaaroverzicht 2018
veroorzaakte daarbij minstens 546 zieke kinderen. Andere geïdentificeerde kiemen zijn Campylobacter en pathogene E. coli O157. Biogene aminen zoals histamine en tyraminen veroorzaakten elk één voedselgebonden ...
Voedselvergiftigingen in België en in Vlaanderen 2018
en veroorzaakte daarbij minstens 546 zieke kinderen. Andere geïdentificeerde kiemen zijn Campylobacter en pathogene E. coli O157. Biogene aminen zoals histamine en tyraminen veroorzaakten elk één ...
Toxi-infections alimentaires en Belgique- Rapport annuel 2018
cause d’infections alimentaires. Salmonella a provoqué un foyer dans plusieurs écoles et au moins 546 enfants sont tombés malades. Campylobacter et E. coli O157 pathogène font partie des autres germes identifiés. Des ...
Voedselvergiftigingen in België- Jaaroverzicht 2017
geïdentificeerde kiemen zijn Salmonella, Bacillus cereus, Clostridium perfringens en pathogene E. coli O157. De bron van de infectie is heel divers en vooral samengestelde maaltijden (43.4%) werden voor onderzoek ...
Detection and discrimination of five E. coli pathotypes using a combinatory SYBR® Green qPCR screening system
Microbiology and Biotechnology, Volume 102, Issue 7, Number 3285 (2018) Keywords: Detection; Pathogenic E. coli; Real-time PCR; STEC; SYBR® Green; Validation Abstract: A detection and discrimination system for ...
A pan-European ring trial to validate an International Standard for detection of Vibrio cholerae, Vibrio parahaemolyticus and Vibrio vulnificus in seafoods
Serbruyns; F. Georgsson; G. Krumova-Valcheva; E. Gyurova; C. Blanco; S. Copin; E. Strauch; K. Wieczorek; M. Lopatek; A. Britova; G. Hardouin; B. Lombard; P. in't Veld; A. Leclercq; C. Baker-Austin Source: ...