Résultats de la recherche - 3 results
Burden of foodborne disease due to bacterial hazards associated with beef, dairy, poultry meat, and vegetables in Ethiopia and Burkina Faso, 2017
producing E. coli and non-typhoidal Salmonella enterica were obtained from WHO and updated to 2017 using data from the Global Burden of Disease study. Attribution data obtained from WHO were complemented with ...
Maladies infectieuses liées à l'eau et aux aliments: données 2015-2016
disease Fardeau de la maladie Ziektelast Hepatitis A, B, C, D and E Hépatites A, B, C, D et E Hepatitis A, B, C, D en E Shigellosis Shigellose Shigellose Pathogene E. coli Pathogenic E. coli E. coli ...
A review of known and hypothetical transmission routes for noroviruses
Publication Type: Peer reviewed scientific article Authors: Elisabeth Mathijs; Stals,A.; Baert,L.; N Botteldoorn; Sarah Denayer; Mauroy,A.; Scipioni,A.; Daube,G.; Katelijne Dierick; Herman,L.; E. ...