Résultats de la recherche - 44 results
Intake of Fat-Soluble Vitamins in the Belgian Population: Adequacy and Contribution of Foods, Fortified Foods and Supplements.
Carl Source: Nutrients, Volume 9, Issue 8 (2017) Abstract: A key challenge of public health nutrition is to provide the majority of the population with a sufficient level of micronutrients while ...
Dietary exposure of the Belgian adult population to 70 food additives with numerical ADI
Keywords: a Adult Adult-population approach approaches AS assessment Belgian Belgium consumer daily intake Dairy Products Diet Diet Surveys dietary Dietary exposure EVALUATION exposure food Food Additives ...
Dietary intake of lycopene by the Belgian adult population.
Male Mental Recall middle aged Nutrition Assessment Young adult Abstract: OBJECTIVE: Lycopene is a potent antioxidant, and it has been suggested that intake of tomatoes and tomato products containing ...
Determination of steviol glycosides Rebaudioside A in soft drinks by RP-amide liquid chromatography
de Contact FNRS Nutrition, Alimentation et Santé GCNAS, Issue Scippo,M.L. (2013) Keywords: alimentation an AS at chromatography Components composition consumer CONTACT Control daily intake de diabetic ...
Validation of a food quantification picture book targeting children 0-10 years of age for pan-european and national dietary surveys
Publication Type: Peer reviewed scientific article Authors: Trolle,E.; Stefanie Vandevijvere; Ruprich,J.; Ege,M.; Dofkova,M.; de Boer,E. Source: British Journal of Nutrition, Volume 110, Issue 12, ...
Intake and dietary sources of haem and non-haem iron among European adolescents and their association with iron status and different lifestyle and socio-economic factors.
Intake Europe Female Heme Humans Iron, Dietary LIFE STYLE Linear Models Male Meat Motor Activity Nutrition Assessment nutritional status Socioeconomic Factors Surveys and Questionnaires Abstract: ...
Evaluation of food and nutrient intake assessment using concentration biomarkers in European adolescents from the Healthy Lifestyle in Europe by Nutrition in Adolescence study.
cross-sectional studies Diet Europe Feeding Behavior Female Fishes Folic Acid Humans LIFE STYLE Male Nutrition Assessment nutritional status SOFTWARE Surveys and Questionnaires Abstract: Accurate food and nutrient ...
Scientific opinion on the risk for public health related to the presence of mercury and methylmercury in food
Europe European European Commission exposure food Food Additives Hair health Increase INFORMATION Inhalation Exposure intake IS LEVEL levels measure measures mercury NUTRITION observed ON outcome outcomes ...
Evaluation of food and nutrient intake assessment using concentration biomarkers in European adolescents from the Healthy Lifestyle in Europe by Nutrition in Adolescence study
Stehle,P.; Huybrechts,I. Source: British Journal of Nutrition, Volume 109, Issue 4, Number 747, p.736- 747 (2012) Keywords: Adolescence ADOLESCENT Adolescents assessment Biomarkers Boys Combination conference ...
Evaluation of food and nutrient intake assessment using concentration biomarkers in European adolescents from the HELENA study
Kafatos,A.; Stehle,P.; Huybrechts,I. Source: 8 th ICDAM Conference, Issue?, Rome (2012) Keywords: ADOLESCENT Adolescents assessment Biomarkers conference European EVALUATION food intake nutrient nutrient intake ...