- Vouliez-vous dire
- society
Résultats de la recherche - 2 results
Introduction of WGS in food microbiology: advantages and challenges
Marcella Mori; Pochet, Brigitte; Nancy Roosens; Koenraad Van Hoorde; Kim Feys; Herman, Lieve Source: 26th Conference on Food Microbiology, Belgian Society for Food Microbiology, Brussels, Belgium (2022) ...
Prioritisation of food-borne parasites in Europe, 2016.
to rank food-borne parasites (FBP) in terms of their importance for Europe and regions within Europe. Countries were divided into European regions according to those used by the European Society of ...