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Résultats de la recherche - 3 results

Occurrence of microcystin congeners in surface waters and food in Belgium as a source of exposure to humans

analyzed with the method. Yet, MC s were not detected. However, the quality controls during the analysis reported acceptable recoveries for the different products, confirming the appropriateness of the ...

Development of strain-level shotgun metagenomics approaches to detect and characterize microbiological contaminants in the context of food safety

Ultimately, a validation of the method is still necessary in order to obtain a precise limit of detection based on the analysis of a large dataset of samples. Moreover, other technologies can still be ...

Nanomaterials for food applications: Analytical challenges and practical solutions for enforcing labeling of nanoingredients in food products in the European Union

food products in the European Union, Elsevier (2019) ISBN: 978-0-12-814130-4 Keywords: analysis electron microscopy Field-flow fractionation food Food Additives Ingredients labeling nanomaterials ...

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