Résultats de la recherche - 109 results
The CIVISANO protocol: a mixed-method study about the role of objective and perceived environmental factors on physical activity and eating behavior among socioeconomically disadvantaged adults
Dyck; Karin De Ridder Source: Archives of Public Health, Volume 80, Issue 1 (2022) Keywords: community-based participatory research Diet Geographic Information Systems Obesity Physical activity ...
An assessment of implementation gaps and priority recommendations on food environment policies: the Healthy Food Environment Policy Index (Food-EPI) in Japan
a higher level, specifically for monitoring and intelligence systems. Based on the rating, reducing health inequalities by supporting people, both economically and physically, was the highest priority for ...
Preparedness & response for emergency situations: joined forces of H2020 projects in the PREPARE cluster
findings (building trust, health inequalities, training and capacity building, addressing stakeholder diversity); and the dissemination and exploitation of the results to the general public, to researchers, ...
Rapport CIVISANO-vragenlijst Duffel en Herselt
Food environments municipal environment Physical activity physical activity environments socioeconomic inequities Abstract: Tussen mei en november 2021 hebben 331 maatschappelijk kwetsbare en 240 ...
Capacity building in European health information systems: the InfAct peer assessment methodology.
addressed health information inequalities. This study confirms the value and relatively easy to implement methodology, and therefore recommends its wide and more systematic application across Europe. Health ...
The InfAct proposal for a sustainable European health information infrastructure on population health: the Distributed Infrastructure on Population Health (DIPoH).
Public Health, Volume 80, Issue 1 (2022) Abstract: BACKGROUND: In Europe, data on population health is fragmented, difficult to access, project-based and prone to health information inequalities in terms ...
The potential of food environment policies to reduce socioeconomic inequalities in diets and to improve healthy diets among lower socioeconomic groups: an umbrella review.
inequalities in diets. Research to fill this knowledge gap is urgently needed. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: ...
EU health information progress: the harvest of policy supporting projects and networks
Information Portal can play an important role in conserving and reusing health information. Information inequalities may exist across Europe but need further investigating. Health Topics: Health Information ...
The association between area deprivation and COVID-19 incidence: a municipality-level spatio-temporal study in Belgium, 2020–2021
Archives of Public Health, Volume 80, Issue 1 (2022) Keywords: Area deprivation Belgium COVID-19 incidence socio-economic inequality Abstract: Background In Belgium, current research on socio-economic ...
QALY losses for chronic diseases and its social distribution in the general population: results from the Belgian Health Interview Survey
Public Health, Volume 22, Issue 1 (2022) Keywords: Chronic disease EQ-5D Health inequality health-related quality of life Quality-adjusted life year Abstract: Background. The burden of chronic diseases is ...