Résultats de la recherche - 3 results

Burden of disease of dietary exposure to four chemical contaminants in Denmark, 2019

Publication Type: Peer reviewed scientific article Authors: Sofie Theresa Thomsen; Lea S. Jakobsen; Hernan G. Redondo; Malene Outzen; Sisse Fagt; Brecht Devleesschauwer; Max Hansen; Freja A. ...

Arsenic Release from Foodstuffs upon Food Preparation.

Publication Type: Peer reviewed scientific article Authors: Karlien Cheyns; Waegeneers, Nadia; Van de Wiele, Tom; Ann Ruttens Source: J Agric Food Chem, Volume 65, Issue 11, p.2443-2453 (2017) ...

Arsenic speciation in food in Belgium. Part 1: fish, molluscs and crustaceans

Publication Type: Peer reviewed scientific article Authors: Ann Ruttens; A.C. Blanpain; L De Temmerman; Nadia Waegeneers Source: Journal of Geochemical Exploration, Volume 121, Number 61 (2012) ...

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