Résultats de la recherche - 15 results

Staphylococcal EnteroToxin DeTECTion by SETTECT

the method developed by her lab for SEA and SEB, and the progress made. See her slides. Perspectives to use this method were promising. Recovery and extraction still needed to be improved. Health ...

Benchmarking the Nutrition-Related Policies and Commitments of Major Food Companies in Australia, 2018.

40.5/100), with substantial variation by sector, company and domain. This study demonstrated that, while some food companies had made commitments to address population nutrition and obesity-related issues, the ...

Lack of nutrient declarations and low nutritional quality of pre-packaged foods sold in Guatemalan supermarkets.

added sugars in 0·5 % and Na/salt in 85·5 % of products. Insufficient nutrient information made impossible to assess nutritional quality in 36·6 and 17·1 % of products with the PAHO and WHO-Europe models, ...

Identification of an unauthorized genetically modified bacteria in food enzyme through whole-genome sequencing.

at the European level (RASFF 2019.3332). This finding was made possible thanks to the use of the next-generation sequencing technology, as reported in this study. Whole-genome sequencing was used to ...

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