Résultats de la recherche - 241 results
Food contamination with pyrrolizidine alkaloids: the expected and the unexpected
Tunisia (2018) Keywords: Belgium exposure Method validation Pyrrolizidine alkaloids UHPLC-MS/MS Abstract: Pyrrolizidine alkaloids (PA s) and their N-oxides (PANO s) are natural toxins, exclusively ...
UHPLC-MS/MS methods for the quantification of pyrrolizidine alkaloids in a wide range of food matrices and exposure assessment for the Belgian population
Munich- Germany (2018) Keywords: Belgium exposure food Method validation Pyrrolizidine alkaloids UHPLC-MS/MS Abstract: Pyrrolizidine alkaloids (PA s) and their N-oxides (PANO s) are natural toxins, ...
How safe are your infusions? Analysis of pyrrolizidine alkaloids in plant based products using UHPLC-MS/MS & highlighting of their transfer rate during brewing.
(2017) Keywords: exposure food Method validation Pyrrolizidine alkaloids UHPLC-MS/MS Abstract: Pyrrolizidine alkaloids (PA s) and their N-oxides (PANO s) are natural toxins, exclusively biosynthesized by ...
Pyrrolizidine alkaloids, follow-up on the PASFOOD project
Publication Type: Scientific poster, presentation or proceeding Authors: J.F. Picron Source: AFSCA Workshop, Tervuren- Belgium (2016) Keywords: Belgium food method development Pyrrolizidine ...
Characterization of the TiO2 E171 food additive
additives as it allows to separate the primary particles. To better characterize titanium dioxide food additives (E171) their dispersion method was optimized. A dispersion methodology based on the Guiot and ...
Food contamination with pyrrolizidine alkaloids: the expected… and the unexpected
development of efficient analytical methods was required to detect and quantify PA s/ PANO s in a large range of food items in order to evaluate if they can pose a health problem, filling a data gap at ...
Misreporting of energy intake in the belgian food consumption surveys (2004-2014)
energy exposure food consumption survey Food intake intake methods NUTRITION Obesity Recall Abstract: Background Dietary assessment based on self-reported or proxy-reported data is often prone to ...
Investigation of the Polycyclic Aromatic Hydrocarbons contamination in spices and dried herbs available on the Belgian market
benzo[a]pyrene). Although this legislation has been adopted 3 years ago, very few methods dedicated to PAH s analysis in spices and herbs have been found in the literature nor paper focused on the monitoring of this ...
BSFM 2022- International outbreak of Salmonella Typhimurium linked to a chocolate factory in 2022: Belgian findings
(cluster 2). The investigation of the outbreak as well as measures taken are presented. Materials and Methods Probable and confirmed cases were identified using ECDC case definitions. Raw materials and ...
Accumulation-depuration potential and natural occurrence of Microcystin-LR toxin in basil
markets. Basil leaves (lab and market) and roots (lab only) were analyzed using a validated UHPLC- MS / MS-based method to quantify MC- LR. ELISA and HRLCMS-techniques were applied to verify MC- LR presence ...