Résultats de la recherche - 2 results

Arsenic Speciation Analysis Elucidates the Risk Assesment of Food Supplements with Ingredients of Marine Origin. 9th Nordic Conference on plasma spectrochemistry

Abstract: Many potential health benefits are related to the consumption of marine organisms due to the presence of high amounts of beneficial bioactive compounds (e.g. polyunsaturated fatty acids, various ...

PT-2018-NRL-TE-FASFC Determination of As, Asi, Cd, Pb, Cu, Zn and Hg in baby food. Final report on the 2018 Proficiency test organized by the national reference laboratory for trace elements in food and feed

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Karlien Cheyns; Nadia Waegeneers Source: (2018) Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veilighe ...

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