Résultats de la recherche - 3 results
Development of strain-level shotgun metagenomics approaches to detect and characterize microbiological contaminants in the context of food safety
the host depletion DNA extraction method. We then investigated the issue of the detection and characterization of genetically modified microorganisms (GMM s) in microbial fermentation products as a case ...
Development of a genoserotyping system for the identification of Salmonella serotypes
infect humans, but also animals which are its main reservoir. Humans are mostly infected through the consumption of animal-derived food products. Besides its impact on public health, another major concern ...
Study of the possible migration risks of food contact materials for children under 3 years
food packaging) from which it can be released into the food, the major exposure source of BPA to humans. Since BPA has endocrine disrupting properties, its use was prohibited for the production of ...