Résultats de la recherche - 5 results
Two countries, similar practices: The political practices of the food industry influencing the adoption of key public health nutrition policies in Guatemala and Panama.
Publication Type: Peer reviewed scientific article Authors: M F Kroker-Lobos; L A Morales; M Ramirez-Zea; Stefanie Vandevijvere; B Champagne; M Mialon Source: Public Health Nutr (2022) Abstract: ...
Benchmarking public policies to create healthy food environments compared to best practice: the Healthy Food Environment Policy Index in Guatemala.
Publication Type: Peer reviewed scientific article Authors: Carmen María Sánchez-Nóchez; Manuel Ramirez-Zea; Stefanie Vandevijvere; María Fernanda Kroker-Lobos Source: Arch Public Health, Volume 80, ...
Assessment of the Commitments and Performance of the European Food Industry to Improve Population Nutrition.
Publication Type: Peer reviewed scientific article Authors: Iris Van Dam; Emilie Guillon; Ella Robinson; Olivier Allais; Gary Sacks; Stefanie Vandevijvere Source: Int J Public Health, Volume 67 ...
The Healthy Food Environment Policy Index in Poland: Implementation Gaps and Actions for Improvement.
Publication Type: Peer reviewed scientific article Authors: Piotr Romaniuk; Krzysztof Kaczmarek; Katarzyna Brukało; Elżbieta Grochowska-Niedworok; Karolina Łobczowska; Anna Banik; Aleksandra ...
Food groups and risk of coronary heart disease, stroke and heart failure: A systematic review and dose-response meta-analysis of prospective studies
Publication Type: Peer reviewed scientific article Authors: Angela Bechthold; Heiner Boeing; Carolina Schwedhelm; Georg Hoffmann; Sven Knüppel; Khalid Iqbal; De Henauw, Stefaan; Nathalie Michels; ...