Résultats de la recherche - 6 results
Estimating national and subnational nutrient intake distributions of global diets
F Viana; Christopher D Golden Source: Am J Clin Nutr, Volume 116, Issue 2 (2022) Keywords: Diet Diet Surveys Eating Energy Intake Female Humans Male micronutrients Nutritional Requirements Abstract: ...
Consumer and food product determinants of food wasting: A case study on chicken meat
segments. Data were collected through a consumer survey of several packaged chicken products (n = 256; 2019) in a retail setting in Belgium. Of the participants, 36% reported never wasting any chicken meat. ...
Investigating the risk-benefit balance of substituting red and processed meat with fish in a Danish diet.
diet. We modeled the substitution among Danish adults based on data from a Danish dietary survey and compared four alternative scenarios based on varying chemical and nutrient exposures to the current ...
zDALY: An adjusted indicator to estimate the burden of zoonotic diseases.
to the DALY associated with human ill health to give a modified DALY. This is referred to as the “zDALY”. ALE s could also be estimated using willingness-to-pay for animal health or survey tools to ...
Do current fortification and supplementation programs assure adequate intake of fat-soluble vitamins in Belgian infants, toddlers, pregnant women, and lactating women?
Vansteenland; Bruno De Meulenaer; Van Camp, John; Herman Van Oyen Source: Nutrients, Volume 10, Issue 2 (2018) Keywords: Avitaminosis Child Nutritional Physiological Phenomena Child, Preschool Diet Surveys ...
The added value of food frequency questionnaire (FFQ) information to estimate the usual food intake based on repeated 24-hour recalls
recall episodically consumed foods FFQ food consumption survey food frequnecy questionnaire never-consumers Spade statistical modeling methods usual intake Abstract: Background Statistical methods to model ...