Résultats de la recherche - 401 results
Assessing particle count in electron microscopy measurements of nanomaterials to support regulatory guidance
Health and environment Santé et environnement Gezondheid en milieu Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Éléments traces et ...
Genetic fingerprints derived from genome database mining allow accurate identification of genome-edited rice in the food chain via targeted high-throughput sequencing
génomique appliquée Transversale activiteiten in toegepaste genomica Transversal activities in applied genomics Manuscript versions: DOI: https://doi.org/10.1016/j.foodres.2025.117218 File: Version: ...
Unraveling Hepatitis E Virus susceptibility to heat treatment, pH reduction and drying in pork meat
–veiligheid Service: Maladies virales Virale ziekten Viral diseases Manuscript versions: DOI: https://doi.org/10.1016/j.ijfoodmicro.2025.111342 Version: Published Full text access: Public Access Full text ...
Comparing the applicability of de facto population markers for spatiotemporal trend analysis in wastewater-based epidemiology
Épidémiologie des maladies infectieuses Epidemiologie van infectieziekten Epidemiology of infectious diseases Pathogènes alimentaires Voedselpathogenen Foodborne pathogens Manuscript versions: DOI: ...
Development of a shotgun metagenomics workflow for the comprehensive surveillance of biological impurities in vitamin-containing food products
LWT, Volume 231 (2025) Keywords: Antimicrobial resistance genes Food safety monitoring genetically modified microorganism shotgun metagenomics Vitamins Abstract: Commercial vitamin-containing food ...
Whole-genome sequencing of soil- and foodborne Bacillus cereus sensu lato indicates no clear association between their virulence repertoire, genomic diversity and food matrix
milieu Service: Pathogènes alimentaires Voedselpathogenen Foodborne pathogens Manuscript versions: DOI: https://doi.org/10.1016/j.ijfoodmicro.2025.111266 File: Version: Published Full text access: ...
Mass Spectrometric Fingerprinting to Detect Fraud and Herbal Adulteration in Plant Food Supplements
illegal plant food supplements; chemometrics; weight loss supplements; mass spectrometry; fingerprinting Abstract: Mass spectrometric (MS) fingerprinting coupled with chemometrics for the detection of ...
Titanium dioxide levels in food and other ingested consumer products: A systematic review
Publication Type: Peer reviewed scientific article Authors: Van Den Neucker, Sophie; Heidi Demaegdt; Cerina, Roberto; Mast, Jan; Grigoriev, Alexander; De Broe, Sofie; Karlien Cheyns Source: Food ...
A screening method for detection of TiO2 in food based on Raman spectroscopy and its applicability in a regulatory context
https://sciensano.be/en/10.1016/j.foodcont.2024.110868 Version: Published Full text access: Public Access Full text language: English Category: Peer-reviewed scientific articles FOS Classification: 4.01 Agriculture, forestry, fisheries ...
Particle size analysis of iron hydroxide adipate tartrate (IHAT) in a food supplement: Interlaboratory testing of a dynamic light scattering method
was authorised as novel food in the European Union in 2022 (Commission Implementing Regulation (EU) 2022/1373) and subsequently added to the European Union list of novel foods. Official control ...