Résultats de la recherche - 401 results

VERMEER FCM: A tool integrating exposure and hazard modelling for chemicals migrating from food contact materials.

with Regulation (EU) No 10/2011 for plastic FCM. Overall, the tool consists of three modules that allow (i) to model the migration of chemicals into food, (ii) to predict toxicological endpoints relevant ...

The promotion of ultra-processed foods in modern retail food outlets in rural and urban areas in Kenya.

Amos; Vandevijvere, Stefanie; Asiki, Gershim Source: Public Health Nutr, Volume 27, Issue 1 (2024) Keywords: Advertising Commerce cross-sectional studies Fast Foods Food Handling Food Supply Food, ...

An interlaboratory proficiency test using metagenomic sequencing as a diagnostic tool for the detection of RNA viruses in swine fecal material.

a diagnostic tool in clinical settings. Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Avian virology and immunology Virologie ...

Per- and polyfluoroalkyl substances in food and beverages: determination by LC-HRMS and occurrence in products from the Belgian market.

population. More than a decade ago, such assessment was performed only for PFOS and PFOA and is currently outdated. For the determination of PFAS in foodstuffs, an extraction based on a “quick, easy, cheap, ...

Potential (co-)contamination of dairy milk with AFM1 and MC-LR and their synergistic interaction in inducing mitochondrial dysfunction in HepG2 cells.

Rajkovic, Andreja Source: Food Chem Toxicol, Volume 192 (2024) Keywords: Aflatoxin M1 Animals Cell Survival Food Contamination Hep G2 Cells Humans Marine toxins Membrane Potential, Mitochondrial microcystins ...

FT-IR spectroscopy as a rapid method for Salmonella spp. typing

sensitivity of the method. Materials and Methods 115 Salmonella isolates fully characterized by whole genome sequencing were included in the study. The strains, originating from food, feed and primary ...

Reflections of the NRL: implementation of EN ISO 11133 in food microbiology laboratories

a mandatory standard for all accredited laboratories that perform microbiological testing of food, animal feed or water using culture media. It defined terms related to quality assurance of culture media and ...

A BMD-based strategy to assess the combined effects of genotoxicants

Department 6 & 7, Berlin, Germany (0) Keywords: genotoxicity Micronucleus test mixtures Mycotoxins Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie ...

Retrospective surveillance of viable Bacillus cereus group contaminations in commercial food and feed vitamin B2 products sold on the Belgian market using whole-genome sequencing

Kevin Vanneste Source: Frontiers in Microbiology, Volume 14 (2023) Keywords: Bacillus cereus Food Additives riboflavin Surveillance whole-genome sequencing Abstract: Bacillus cereus is a spore-forming ...

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