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Résultats de la recherche - 2 results
Contribution of selected foods to acrylamide intake by a population of Brazilian adolescents
combining levels of acrylamide in foods determined analytically by an accredited LC Health Topics: Acrylamide Acrylamide Acrylamide Service: Éléments traces et nanomatériaux Spoorelementen en nanomaterialen ...
Dietary exposure of Brazilian adolescents to acrylamide
(44th Congress of the European Societies of Toxicology), NA, Volume 172, Supplement, Issue European Societies of Toxicology, NA, p.S190 (2007) ISBN: 0378-4274 Keywords: Acrylamide ADOLESCENT Adolescents ...