Résultats de la recherche - 5 results
Genetic fingerprints derived from genome database mining allow accurate identification of genome-edited rice in the food chain via targeted high-throughput sequencing
Deforce, Dieter; De Vogelaere, Charlotte; De Keersmaecker, Sigrid C.J.; Vanneste, Kevin; Roosens, Nancy H.C. Source: Food Research International, Volume 221 (2025) Service: Activités transversales en ...
Characterizing the extent and nature of digital food and beverage marketing in Singapore- a descriptive study
Keywords: digital marketing food advertising Food environments Food policy marketing Abstract: OBJECTIVE: To characterize the nature of digital food and beverage advertising in Singapore. SETTING: Food and ...
Physicochemical characterization and genotoxicity assessment of nanomaterials using new approach methodologies
applied in the food chain, is particularly promising as illustrated in case studies examining iron (hydr)oxides applied as food additive, and copper oxides applied as plant protection product and feed ...
Development of the Local Food Systems Policy Index (Local Food-EPI+) tool and assessment process to benchmark the implementation of local government policies for creating healthy, equitable and environmentally sustainable food systems.
food production and supply chain; food promotion; food provision and retail in public facilities and spaces; supermarkets and food sources in the community; food waste reuse, redistribution and ...
Retrospective surveillance of viable Bacillus cereus group contaminations in commercial food and feed vitamin B2 products sold on the Belgian market using whole-genome sequencing
sensu lato (s.l.) isolates originating from commercial vitamin B2 feed and food additives collected between 2016 and 2022 by the Belgian Federal Agency for the Safety of the Food Chain from products sold ...