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Résultats de la recherche - 96 results
Implementation of METROFOOD services in the Belgium node
tested for performance and high-quality service provision, and (e) sufficiently valorized. METROFOOD- FED. BE services will be made available for Open Access to external target users and stakeholders via ...
Particle size analysis of iron hydroxide adipate tartrate (IHAT) in a food supplement: Interlaboratory testing of a dynamic light scattering method
laboratories of EU Member States are required to conduct compliance testing of novel foods, including IHAT, against approved specifications. In the case of IHAT, the authorised specifications include the ...
Physicochemical characterization and genotoxicity assessment of nanomaterials using new approach methodologies
assessment [1,2]. Currently, hazard and risk assessment still heavily relies on conventional animal testing. Use of new approach methodologies (NAM s) can fill certain data gaps and complement the available safety ...
An interlaboratory proficiency test using metagenomic sequencing as a diagnostic tool for the detection of RNA viruses in swine fecal material.
Biology Feces Genome, Viral High-Throughput Nucleotide Sequencing Laboratory Proficiency Testing Metagenome Metagenomics RNA Viruses RNA, Viral Swine Swine Diseases Abstract: UNLABELLED: Metagenomic shotgun ...
FT-IR spectroscopy as a rapid method for Salmonella spp. typing
reflects the carbohydrate composition of the outer membrane (1200 to 900 cm-1). Three biological replicates were tested for each single isolate, each of these was analyzed three times. Cluster analysis was ...
Reflections of the NRL: implementation of EN ISO 11133 in food microbiology laboratories
11133 food microbiology laboratories Quality Abstract: Microbiology testing is critical to guarantee food safety and quality. Laboratories performing these tests are required to deliver accurate and ...
A BMD-based strategy to assess the combined effects of genotoxicants
Department 6 & 7, Berlin, Germany (0) Keywords: genotoxicity Micronucleus test mixtures Mycotoxins Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie ...
Retrospective surveillance of viable Bacillus cereus group contaminations in commercial food and feed vitamin B2 products sold on the Belgian market using whole-genome sequencing
Viable B. cereus was identified in 18 of the 75 (24%) tested products, resulting in 36 WGS datasets, which were classified into eleven different ST s, with ST165 (n = 10) and ST32 (n = 8) being the most ...
Please don't throw me in the briar patch! Empirical evidence on the role of instructional cues on eco-label usage in fish consumption decisions
with the imminent prospect of a harmonized European labelling framework. The existing literature, although limited and divergent, advocates for real-life testing with fresh, perishable food products, ...
Strain-level characterization without culture enrichment? Easing and accelerating outbreak investigation using shotgun metagenomics facilitated with nanopore adaptive sampling
outbreak. Additionally, the living S. aureus strain was spiked into mashed potatoes at a level of 10 5 CFU per 25 grams and three DNA extraction kits were tested, in combination with two databases for ...