Résultats de la recherche - 95 results
Simultaneous determination of parabens, bisphenols and alkylphenols in human placenta by ultra-high performance liquid chromatography- tandem mass spectrometry
and that levels of several compounds with known /suspected endocrine disrupting properties could be detected or quantified in human placenta samples. The results therefore suggest that fetal exposure to ...
Monitoring of pyrrolizidine alkaloids in beehive products and derivatives on the Belgian market
secondary plant metabolites thought to be found in approximately 3% of the flowering plants worldwide and exhibiting hepatotoxic properties to humans. As a consequence, beehive products are prone to be ...
A probabilistic approach for risk-benefit assessment of food substitutions: A case study on substituting meat by fish
individuals. We therefore propose the use of probabilistic methods to model substitution and assess health impact distributions in risk-benefit assessment (RBA) of foods. We investigated the health impact of ...
Development of a QuEChERS-Based UHPLC-MS/MS Method for Simultaneous Determination of Six Alternaria Toxins in Grapes
and anhydrous magnesium sulfate (0.5 g) was established to recover the six Alternaria toxins. After validation by determining the linearity (R2 > 0.99), recovery (77.8–101.6%), sensitivity (limit of ...
Profiling of the beneficial and potentially harmful components of Trichodesma indicum seed and seed oil obtained by ultrasound-assisted extraction
consisted 99.9% of total PA s concentration. The T. indicum seeds should be used carefully due to the presence of PA s. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires ...
Habitual food consumption of the Belgian population in 2014-2015 and adherence to food-based dietary guidelines
Publication Type: Peer reviewed scientific article Authors: Sarah Bel; Karin De Ridder; Thérésa Lebacq; Cloë Ost; Teppers, Eveline; Koenraad Cuypers; Jean Tafforeau Source: Archives of Public Health, Volume 77, Issue 1 (2019) Health Topics: Food consumpt ...
Risk to human health related to the presence of perfluorooctane sulfonic acid and perfluorooctanoic acid in food
PFOA PFOS Risk Assessment Abstract: Abstract The European Commission asked EFSA for a scientific evaluation on the risks to human health related to the presence of perfluorooctane sulfonic acid (PFOS) ...
Generating the evidence for risk reduction: a contribution to the future of food-based dietary guidelines.
is that the results are better interpretable compared with nutrients or complex dietary patterns. Such results are also easier to transfer into recommendations on primary prevention of non-communicable ...
Investigating the risk-benefit balance of substituting red and processed meat with fish in a Danish diet.
guidelines recommend the Danish population to increase the consumption of fish while decreasing the consumption of red and processed meat to prevent nutrition-related diseases. However, the presence of ...
Arsenic speciation in food in Belgium. Part 2: Cereals and cereal products.
market. In addition to rice, the samples were wheat, pasta, bread and some breakfast cereals. The inorganic species arsenite (As) and arsenate (As), and the organic As compounds dimethyl arsinate (DMA) and ...