Résultats de la recherche - 21 results
Modelling the cost differential between current and healthy diets according to household education level in Belgium.
Keywords: ADOLESCENT Adult Belgium Costs and Cost Analysis Diet Diet Surveys Diet, Healthy Educational Status Family Characteristics Female Humans Male middle aged Young adult Abstract: This study aims to ...
Per- and polyfluoroalkyl substances in food and beverages: determination by LC-HRMS and occurrence in products from the Belgian market.
analytical method for the quantification of 25 PFAS in food including food for the young population and beverages, and to gather the missing occurrence data for the dietary exposure evaluation for the Belgian ...
The future burden of type 2 diabetes in Belgium: a microsimulation model.
Infant Infant, Newborn Male middle aged prevalence Risk Factors Socioeconomic Factors Young adult Abstract: OBJECTIVE: To forecast the annual burden of type 2 diabetes and related socio-demographic ...
The Changing Landscape of Food Deserts and Swamps over More than a Decade in Flanders, Belgium.
swamps between 2008 and 2020 was assessed. Special focus was given to areas where high numbers of elderly, young people and/or families with low income live. Food deserts were calculated based on ...
Global case study of digital marketing on social media by a top soda brand.
https://www.sciensano.be/fr/biblio/global-case-study-digital-marketing-social-media-a-top-soda-brand
Promot Int, Volume 37, Issue 5 (2022) Keywords: Beverages Carbonated Beverages Diet, Healthy Humans marketing Social Media Young adult Abstract: The Big Soda segment is central in modern food systems, and ...
Ten-year changes in diet quality among adolescents and young adults (Food Consumption Survey 2004 and 2014, Belgium).
ADOLESCENT Adult Belgium Diet Energy Intake Food Preferences Humans NUTRITION SURVEYS Nutritive Value Surveys and Questionnaires Young adult Abstract: PURPOSE: To estimate the 10-year change in the overall ...
Dietary exposure assessment and risk characterization of citrinin and ochratoxin A in Belgium
worst case scenario for rice, indicating that rice consumption could contain a potential health hazard for young children. For OTA, a potential health risk was detected in several food categories ...
The effect of a shelf placement intervention on sales of healthier and less healthy breakfast cereals in supermarkets: A co-designed pilot study.
Publication Type: Peer reviewed scientific article Authors: Leanne Young; Magda Rosin; Yannan Jiang; Grey, Jacqui; Stefanie Vandevijvere; Wilma Waterlander; Cliona Ni Mhurchu Source: Soc Sci Med, ...
Comparison of risk-behaviors among young people who are not in education, employment or training (NEET) versus high school students. A cross-sectional study
Publication Type: Peer reviewed scientific article Authors: Tonje H. Stea; Karin De Ridder; Siri Håvås Haugland Source: Norsk Epidemiologi, Volume 28, Issue 1-2 (2019) Keywords: Adolescents high school LIFESTYLE NEET Health Topics: Food consumption and f ...
The Cost of Diets According to Their Caloric Share of Ultraprocessed and Minimally Processed Foods in Belgium.
UPF contributed between 21.9% (female adults) and 29.9% (young boys), while MPF contributed between 29.5% (male adolescents) and 42.3% (female adults) to the daily dietary cost. The contribution of MPF ...