Résultats de la recherche - 35 results

Predicted dietary intake of selenium by the general adult population in Belgium.

Publication Type: Peer reviewed scientific article Authors: Nadia Waegeneers; Thiry, Céline; L De Temmerman; Ann Ruttens Source: Food Addit Contam Part A Chem Anal Control Expo Risk Assess, Volume ...

Estimation of dietary aluminum exposure of the Belgian adult population: evaluation of contribution of food and kitchenware.

Adult Aluminum Belgium cooking environmental exposure Food Analysis Humans Abstract: An exposure assessment was performed to estimate the usual daily intake of aluminum (Al) via food and kitchenware in ...

Exposure to domoic acid through shellfish consumption in Belgium.

assessed by relating reported toxin episodes and representative consumption data. Although in Belgium no alarming outbreaks have been reported in recent years, different concentrations of DA have been found ...

A review of dietary and non-dietary exposure to bisphenol-A

daily intake data dietary Dust exposure exposure assessment food food sources general Human human exposure intake IS medical Multiple non-food sources ON Order Paper recommendation Recommendations REVIEW ...

Dietary intake of artificial sweeteners by the Belgian population.

the Belgian population older than 15 years is at risk of exceeding ADI levels for acesulfame-K, saccharin, cyclamate, aspartame and sucralose through an assessment of usual dietary intake of artificial ...

Dietary intake of hexabromocyclododecane diastereoisomers (α-, β-, and γ-HBCD) in the Belgian adult population.

Hydrocarbons, Brominated Male Stereoisomerism Abstract: A study was performed to assess exposure of the Belgian population to HBCD diastereoisomers. Measurements of HBCD were performed by UPLC- MS / MS, on 45 ...

Brominated flame retardants in Belgian home-produced eggs: levels and contamination sources

were investigated. Various factors, such as seasonal variability, exposure of chickens through diet (kitchen waste) and soil, and elimination of BFR s through eggs and faeces were assessed. PBDE s were ...

Mycotoxin analyses in some home produced eggs in Belgium reveal small contribution to the total daily intake.

2006 (from 10 breeders) and spring 2007 (same breeders). DON intake assessment showed that the consumption of these eggs may contribute to less than 1% of the provisional maximum tolerable daily intake ...

CONTAMINATIE VAN EIEREN AFKOMSTIG VAN KIPPEN GEHOUDEN BIJ PARTICULIEREN

tolerable weekly intake (TWI) voor dioxines (EU 2001). Verhoogde zware metaalconcentraties werden ook waargenomen, maar het risico daarvan was veel minder uitgesproken. Bovenop de vastgestelde verhogingen van ...

Pyrrolizidine alkaloids in herbs and related foodstuffs (PASHERBS)

the actual consumption data obtained in the 2014 Belgian food consumption survey (FCS2014) for different sub-population with a special focus on children to assess their dietary intake to those ...

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