Résultats de la recherche - 72 results

Microbiological hygiene and food safety assessment of urban aquaponic farming.

A commercial aquaponic farm was subjected to a longitudinal microbiological assessment of hygiene and food safety. Foodborne pathogenic bacteria (Salmonella spp., and Listeria monocytogenes), indicator bacteria ...

be.Prepared: Setting up a cloud-based bioinformatics platform and coupled NRC usability platform for integrated genomic-epidemiological analysis at a national level

Applied Bioinformatics and Public Health Microbiology, Hixton, UK (2025) Keywords: bioinformatics cloud-based epidemiology genomic surveillance whole genome sequencing Abstract: be.Prepared (Belgian ...

Genetic relatedness of Staphylococcus aureus isolates within food outbreaks by single nucleotide polymorphisms.

Jacques-Antoine; Cavaiuolo, Marina Source: Int J Food Microbiol, Volume 433 (2025) Keywords: Disease Outbreaks Food Microbiology Humans Phylogeny Polymorphism, Single Nucleotide Retrospective Studies Staphylococcal ...

Lacticaseibacillus rhamnosus GG in a chewable colonizes the nose and facilitates local immune benefits in allergic rhinoconjunctivitis patients

Hao-Yu Source: Microbiology Spectrum (2025) Health Topics:  Surveillance de la santé et des maladies Health and disease monitoring Ziekten en gezondheid in kaart brengen Service:  Mycologie et aérobiologie ...

Unraveling Hepatitis E Virus susceptibility to heat treatment, pH reduction and drying in pork meat

Thomas; Lambrecht, Ellen Source: International Journal of Food Microbiology, Volume 441 (2025) Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en ...

Whole-genome sequencing of soil- and foodborne Bacillus cereus sensu lato indicates no clear association between their virulence repertoire, genomic diversity and food matrix

Mahillon, Jacques; Tom Van Nieuwenhuysen; Koenraad Van Hoorde Source: International Journal of Food Microbiology, Volume 439 (2025) Health Topics:  Santé et environnement Health and environment Gezondheid en ...

Reflections of the NRL: implementation of EN ISO 11133 in food microbiology laboratories

11133 food microbiology laboratories Quality Abstract:   Microbiology testing is critical to guarantee food safety and quality. Laboratories performing these tests are required to deliver accurate and ...

Retrospective surveillance of viable Bacillus cereus group contaminations in commercial food and feed vitamin B2 products sold on the Belgian market using whole-genome sequencing

Kevin Vanneste Source: Frontiers in Microbiology, Volume 14 (2023) Keywords: Bacillus cereus Food Additives riboflavin Surveillance whole-genome sequencing Abstract: Bacillus cereus is a spore-forming ...

Assessing the Differences in Outpatient Antibiotic Consumption Between Reimbursement and Sales Data in Belgium, 2013-2022

Publication Type: Scientific poster, presentation or proceeding Authors: Elena Damian; Laura Bonacini; Moira Kelly; Boudewijn Catry; Lucy Catteau Source: European Congress of Clinical Microbiology ...

Real-time cluster detection of Listeria to enhance outbreak investigation in Belgium

Publication Type: Scientific poster, presentation or proceeding Authors: An Van den Bossche; Wesley Mattheus Source: Twenty-eight Conference on Food Microbiology (BSFM 2024), BSFM 2024, Brussels, ...

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