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Résultats de la recherche - 200 results
Re‐evaluation of sucrose esters of fatty acids (E 473) as a food additive in foods for infants below 16 weeks of age and follow‐up of its previous evaluations as food additive for uses in foods for all population groups
Publication Type: Peer reviewed scientific article Authors: EFSA Panel on Food Additives and Flavourings (FAF); Younes, Maged; Aquilina, Gabriele; Castle, Laurence; Degen, Gisela; Engel, Karl‐Heinz; ...
Targeted High-Throughput Sequencing Enables the Detection of Single Nucleotide Variations in CRISPR/Cas9 Gene-Edited Organisms
Publication Type: Peer reviewed scientific article Authors: Marie-Alice Fraiture; Jolien D'aes; Emmanuel Guiderdoni; Anne-Cécile Meunier; Thomas Delcourt; Stefan Hoffman; Els Vandermassen; ...
Regulatory safety assessment of nanoparticles for the food chain in Europe
Publication Type: Peer reviewed scientific article Authors: Reinhilde Schoonjans; Jacqueline Castenmiller; Qasim Chaudhry; Francesco Cubadda; Takis Daskaleros; Roland Franz; David Gott; Jan Mast; ...
Microbiological safety of aged meat.
Publication Type: Peer reviewed scientific article Authors: EFSA Panel on Biological Hazards (BIOHAZ); Konstantinos Koutsoumanis; Ana Allende; Alvarez-Ordóñez, Avelino; Sara Bover-Cid; Marianne ...
The cost of healthy versus current diets in the Netherlands for households with a low, middle and high education.
Publication Type: Peer reviewed scientific article Authors: Jody C Hoenink; Wilma Waterlander; Stefanie Vandevijvere; Joline W J Beulens; Joreintje D Mackenbach Source: SSM Popul Health, Volume 20 ...
Pesticides, trace elements and pharmaceuticals in tea samples available in Belgian retail shops and the risk associated upon acute and chronic exposure
health products Manuscript versions: DOI: https://doi.org/10.1080/19393210.2022.2145617 Version: Published Full text access: Public Access Full text language: English Category: Peer-reviewed ...
Methodological choices in brucellosis burden of disease assessments: A systematic review
BACKGROUND: Foodborne and zoonotic diseases such as brucellosis present many challenges to public health and economic welfare. Increasingly, researchers and public health institutes use disability-adjusted life ...
How theory can help to understand the potential impact of food environment policies on socioeconomic inequalities in diet: an application of Bourdieu's capital theory and the scarcity theory.
Terragni; Liv Elin Torheim; Stefanie Vandevijvere; Maartje P Poelman; Frank J van Lenthe Source: Eur J Public Health, Volume 32, Issue Supplement_4 (2022) Keywords: Diet food Health behavior Humans Nutrition ...
Cyanotoxins and Food Contamination in Developing Countries: Review of Their Types, Toxicity, Analysis, Occurrence and Mitigation Strategies
and health impact assessment Manuscript versions: DOI: https://doi.org/10.3390/toxins13110786 File: Version: Published Full text access: Public Access Full text language: English Category: A1 FOS ...
The Changing Landscape of Food Deserts and Swamps over More than a Decade in Flanders, Belgium.
Publication Type: Peer reviewed scientific article Authors: Vincent Smets; Jeroen Cant; Stefanie Vandevijvere Source: Int J Environ Res Public Health, Volume 19, Issue 21 (2022) Keywords: ADOLESCENT ...