Résultats de la recherche - 4 results

Open Lab Application for the Characterization of Nanomaterials by Transmission Electron Microscopy

dedicated infrastructures remain limited to specialized research institutions. Over the last years the National Reference Laboratory for Nanomaterials in Food of Sciensano (Belgium) has acquired high level ...

Evaluation of whole genome sequencing for routine subtyping of Salmonella Typhimurium for surveillance and outbreak investigation

Electrophoresis epidemiology Evaluating EVALUATION Genome Genotype Human identify INFECTION Infectious Infectious diseases investigation IS LEVEL method national Next-generation sequencing NGS ORIGIN outbreak ...

The occurrence and formation of benzene in foodstuffs

B. Source: 241st ACS National Meeting & Exposition: Chemistry of Natural Resources, 241st ACS National Meeting & Exposition: Chemistry of Natural Resources, Anaheim, CA, USA (2011) URL: ...

Misreporting of energy intake in the belgian food consumption surveys (2004-2014)

intake was investigated among 3096 participants (3-64 years old) in the Belgian National Food Consumption Survey 2014 (FCS2014). Information on food intake was collected with two non-consecutive 24-hour ...

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