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Résultats de la recherche - 678 results

Follow‐up of the re‐evaluation of indigo carmine (E 132) as a food additive

Publication Type: Peer reviewed scientific article Authors: EFSA Panel on Food Additives and Flavourings (FAF); Younes, Maged; Aquilina, Gabriele; Degen, Gisela; Engel, Karl‐Heinz; Fowler, Paul; ...

Hepatitis E virus in pork meat products and exposure assessment in Belgium

Publication Type: Peer reviewed scientific article Authors: Locus, Tatjana; Lambrecht, Ellen; Michael Peeters; Suin, Vanessa; Bavo Verhaegen; Van Hoorde, Koenraad; Lamoral, Sophie; Vanwolleghem, ...

Follow‐up of the re‐evaluation of glycerol esters of wood rosins (E 445) as a food additive

Publication Type: Peer reviewed scientific article Authors: EFSA Panel on Food Additives and Flavourings (FAF); Younes, Maged; Aquilina, Gabriele; Degen, Gisela; Engel, Karl‐Heinz; Fowler, Paul; ...

The contribution of cacao consumption to the bioaccessible dietary cadmium exposure in the Belgian population

Publication Type: Peer reviewed scientific article Authors: Ruth Vanderschueren; Jasmien Doevenspeck; Lieselot Goethals; Mirjana Andjelkovic; Nadia Waegeneers; E Smolders Source: Food and Chemical ...

Targeted High-Throughput Sequencing Enables the Detection of Single Nucleotide Variations in CRISPR/Cas9 Gene-Edited Organisms

Publication Type: Peer reviewed scientific article Authors: Marie-Alice Fraiture; Jolien D'aes; Emmanuel Guiderdoni; Anne-Cécile Meunier; Thomas Delcourt; Stefan Hoffman; Els Vandermassen; ...

Regulatory safety assessment of nanoparticles for the food chain in Europe

Publication Type: Peer reviewed scientific article Authors: Reinhilde Schoonjans; Jacqueline Castenmiller; Qasim Chaudhry; Francesco Cubadda; Takis Daskaleros; Roland Franz; David Gott; Jan Mast; ...

Aluminium intake through the consumption of selected baby foods and risk characterization in a population of Brazilian infants aged 0 to 36 months

Publication Type: Peer reviewed scientific article Authors: Esther Lima de Paiva; Lima, Sandy Galvani; Nadia Waegeneers; Mirjana Andjelkovic; Renata Elisa Faustino de Almeida Marques; Marcelo ...

Microbiological safety of aged meat.

Publication Type: Peer reviewed scientific article Authors: EFSA Panel on Biological Hazards (BIOHAZ); Konstantinos Koutsoumanis; Ana Allende; Alvarez-Ordóñez, Avelino; Sara Bover-Cid; Marianne ...

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