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Résultats de la recherche - 85 results
Food consumption Survey 2022-2023- Estimation of food and supplement consumption and nutrient intake in the Belgian population
Methodology report NUTRITION Abstract: This methodology report describes the procedures used to analyse food consumption, nutrient intake, and dietary supplement use in the Belgian population, based on data ...
Development and optimization of the chromatographic fingerprinting method for the detection of potency enhancer plants in food supplements
Publication Type: Dissertation Authors: Lika Bakhturidze; Surbhi Ranjan; Eric Deconinck Source: VUB, Brussels, Belgium, p.28 (2025) Abstract: NA Health Topics: Médicaments illégaux Illegal medicines Illegale geneesmiddelen Service: Médicaments et produi ...
Screening of plant food supplements for fraud concerning the presence of medicinal or regulated plants based on multi-dimensional chromatographic fingerprints
Keywords: fingerprinting Herbal food supplments Abstract: The presentation gives an overview of the national project “ PF-Fraud” focused on the detection and identification of forbidden and regulated plants ...
Development of a shotgun metagenomics workflow for the comprehensive surveillance of biological impurities in vitamin-containing food products
products, such as food supplements, are increasingly consumed and manufactured through microbial fermentation. However, their biological purity remains largely unmonitored. Unexpected biological impurities ...
Mass Spectrometric Fingerprinting to Detect Fraud and Herbal Adulteration in Plant Food Supplements
illegal plant food supplements; chemometrics; weight loss supplements; mass spectrometry; fingerprinting Abstract: Mass spectrometric (MS) fingerprinting coupled with chemometrics for the detection of ...
Particle size analysis of iron hydroxide adipate tartrate (IHAT) in a food supplement: Interlaboratory testing of a dynamic light scattering method
and Analysis, Volume 137 (2025) Keywords: DLS Dynamic light scattering Engineered nanomaterial Food Supplements IHAT Interlaboratory comparison Iron hydroxide adipate tartrate nanomaterial Novel food ...
Determination of 16 Hydroxyanthracene Derivatives in Food Supplements Using LC-MS/MS: Method Development and Application.
(HAD s) are plant substances produced by a variety of plant species, including different,, and species and These plants are often used in food supplements to improve bowel function. However, recently, ...
Quality Control and Safety Assessment of Online-Purchased Food Supplements Containing Red Yeast Rice (RYR).
Foods, Volume 13, Issue 12 (2024) Abstract: Dietary supplements containing red yeast rice (RYR), a fermentation product of the fungus grown on white rice, remain popular in Europe as proclaimed ...
Determination of 16 Hydroxyanthracene Derivatives in Food Supplements Using LC-MS/MS: Method Development and Application
Food-borne illness Voedseltoxi-infecties (toxi-)infection alimentaire (TIA) Service: Contaminants organiques et additifs Organische contaminanten en additieven Organic contaminants and additives Médicaments ...
Quality Control and Safety Assessment of Online-Purchased Food Supplements Containing Red Yeast Rice (RYR)
Foods, Volume 13, Issue 12 (2024) Health Topics: Médicaments illégaux Illegal medicines Illegale geneesmiddelen Service: Médicaments et produits de santé Geneesmiddelen en gezondheidsproducten Medicines ...