Résultats de la recherche - 153 results
Scientific Opinion on the assessment of the control measures of the category A diseases of Animal Health Law: African Swine Fever
vector borne disease Abstract: EFSA received a mandate from the European Commission to assess the effectiveness of some of the control measures against diseases included in the Category A list according to ...
Scientific Opinion on the assessment of the control measures of the category A diseases of Animal Health Law: Highly Pathogenic Avian Influenza
zone sampling procedures surveillance zone Abstract: EFSA received a mandate from the European Commission to assess the effectiveness of some of thecontrol measures against diseases included in the ...
Update of the risk assessment of nickel in food and drinking water
exposure (MOE) Nickel sensitisation tolerable daily intake (TDI) toxicity Abstract: The European Commission asked EFSA to update its previous Opinion on nickel in food and drinking water, taking into account ...
Risk assessment of nitrate and nitrite in feed
Hogstrand Source: EFSA Journal, Volume 18, Issue 11 (2020) Keywords: Animals exposure feed methaemoglobin Nitrate Nitrite occurrence Abstract: The European Commission asked EFSA for a scientific opinion on ...
Reitox national reporting to EMCDDA on drugs and drug addiction, 2019
drug observatories in the EU Member state plus Turkey, Norway and the European Commission. Each of these Reitox National Focal Points collects information and produces comparable and scientifically sound ...
Reitox national reporting to EMCDDA on drugs and drug addiction, 2020
Yearly contribution to the European Monitor Center for Drugs and Drug Addiction (EMCDDA) in collecting, analysing and disseminating information on drugs and drug addiction in Europe. In order to fulfil its ...
Acrylamide in other foods_Determination of acrylamide levels in some food categories and estimation of the exposure for the Belgian population
acrylamide. To remedy this shortcoming, the European Commission published Recommendation (EU) 2019/1888 concerning the monitoring of the presence of acrylamide in certain other foodstuffs. In parallel, EFSA ...
Risk assessment of glycoalkaloids in feed and food, in particular in potatoes and potato‐derived products
Volume 18, Issue 8 (2020) Keywords: chaconine feed food glycoalkaloids (GAs) margin of exposure (MOE) Potato solanine Abstract: The European Commission asked EFSA for a scientific opinion on the risks for ...
Risk to human health related to the presence of perfluoroalkyl substances in food
https://www.sciensano.be/fr/biblio/risk-human-health-related-presence-perfluoroalkyl-substances-food
Abstract: The European Commission asked EFSA for a scientific evaluation on the risks to human health related to the presence of perfluoroalkyl substances (PFAS s) in food. Based on several similar effects in ...
EFSA guidance on technical requirements for regulated food and feed product applications to establish the presence of small particles including nanoparticles
Vitamins Abstract: Following a mandate from the European Commission, the European Food Safety Authority has developed a Guidance on Technical Requirements (Guidance on Particle- TR), setting out information ...