Résultats de la recherche - 142 results
Per- and polyfluoroalkyl substances in food and beverages: determination by LC-HRMS and occurrence in products from the Belgian market.
additifs Organische contaminanten en additieven Organic contaminants and additives Évaluation des risques et de l'impact sur la santé Risico- en gezondheidsimpactevaluatie Risk and health impact ...
A BMD-based strategy to assess the combined effects of genotoxicants
en –veiligheid Service: Évaluation des risques et de l'impact sur la santé Risico- en gezondheidsimpactevaluatie Risk and health impact assessment Full text language: English Category: C3 FOS ...
Exposure assessment of perfluoroalkyl substances as follow-up on the concerns raised in the recent opinion of EFSA
contaminanten en additieven Organic contaminants and additives Évaluation des risques et de l'impact sur la santé Risico- en gezondheidsimpactevaluatie Risk and health impact assessment Manuscript versions: ...
Hazard characterization of Alternaria toxins to identify data gaps and improve risk assessment for human health.
Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Évaluation des risques et de l'impact sur la santé Risico- en ...
Contribution of ultra-processed food and animal-plant protein intake ratio to the environmental impact of Belgian diets
Publication Type: Peer reviewed scientific article Authors: Dénos, Claire; Vandevijvere, Stefanie; Boone, Lieselot; Cooreman-Algoed, Margot; De Bauw, Michiel; Achten, Wouter M.J.; Dewulf, Jo Source: Sustainable Production and Consumption, Volume 51 (2024) ...
Please don't throw me in the briar patch! Empirical evidence on the role of instructional cues on eco-label usage in fish consumption decisions
a 2 (Enviroscore: with vs without) x 2 (Supporting info on Enviroscore: with vs without) between-subject design, resulting in four treatment groups. A 16% increase in the likelihood of selecting lower-impact products ...
The impact of nutritional labeling on adult snack choices: A controlled field experiment in a non-commercial professional setting
Publication Type: Peer reviewed scientific article Authors: Elke Godden; Clara A. Cutello; Nathalie Dens Source: Appetite, Volume 193 (2024) Keywords: Calories Field study Front-of-pack label Nutri-score Snack choice Health Topics: Food consumption and f ...
Modelling the pesticide transfer during tea and herbal tea infusions by the identification of critical infusion parameters.
risques et de l'impact sur la santé Risico- en gezondheidsimpactevaluatie Risk and health impact assessment Manuscript versions: DOI: https://doi.org/10.1016/j.foodchem.2023.136893 Full text ...
A Benchmark Dose-based strategy for evaluating the combined effects of genotoxic compounds
Évaluation des risques et de l'impact sur la santé Risico- en gezondheidsimpactevaluatie Risk and health impact assessment Full text language: English Category: C31 FOS Classification: 3.03 Health ...
Towards Characterization and genotoxicity assessment of mycotoxin mixtures present in food.
et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Évaluation des risques et de l'impact sur la santé Risico- en gezondheidsimpactevaluatie Risk and health impact assessment Full ...