Last updated on 21-1-2025 by Nadia Waegeneers Consommation et sécurité alimentaires Scientific poster, presentation or proceeding Anglais SCIENSANO AuteursNadia Waegeneers; Pauline Detry; Séverine Goscinny; Mirjana Andjelkovic Mots-clésDietary exposure Food Additives Free glutamate Risk Assessment Article written during project(s) : Associated health topics: Consommation et sécurité alimentaires