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Résultats de la recherche - 18 results
Towards Characterization and genotoxicity assessment of mycotoxin mixtures present in food.
Publication Type: Scientific poster, presentation or proceeding Authors: Julie Sanders; George Johnson; Roel Anthonissen; Pierre Becker; Emmanuel Tangni; Julien Masquelier; Tamara Vanhaecke; Birgit Mertens Source: BelTox Annual Meeting, Brussels, Belgium ...
Identification and characterization of inorganic food additives and pearlescent pigments in sprays for food decoration by STEM-EDX
control laboratories and only limited guidance is currently available3. This study developed electron microscopy-based methods to identify and characterize the particles of individual components in eight ...
Development of novel analytical methods to trace small micro- and nanoplastics in food matrices
innovative methods to apply in the individualization, quantification and characterization of small micro- and nanoplastics in food matrices, such as drinking water and milk, in the context of PlasticTrace ...
Strain-level characterization without culture enrichment? Easing and accelerating outbreak investigation using shotgun metagenomics facilitated with nanopore adaptive sampling
precise pathogen characterization, contributing to improved food safety and public health. Health Topics: Consommation et sécurité alimentaires Food consumption and food safety Voedselconsumptie en ...
Shotgun metagenomics as a ONE Health tool for better protecting human health
conventional methods in e.g. the field of pathogen detection/characterization along the food chain, starting from the food production environment (including detection of AMR genes) until foodborne outbreak ...
Characterization of pristine food additives by TEM
Publication Type: Scientific poster, presentation or proceeding Authors: Eveline Verleysen Source: Workshop: Physicochemical characterisation of nano-sized particles in food, Tervuren, Belgium (2019) Health Topics: Food consumption and food safety Consom ...
Automation and validation of TEM characterization methods
Publication Type: Scientific poster, presentation or proceeding Authors: Eveline Verleysen Source: Workshop: Physicochemical characterisation of nano-sized particles in food, Tervuren, Belgium (2019) Health Topics: Food consumption and food safety Consom ...
Characterization of Nanomaterials in COMPLEX matrices
Publication Type: Scientific poster, presentation or proceeding Authors: Stella Mathioudaki Source: Workshop: Physicochemical characterisation of nano-sized particles in food, Tervuren, Belgium (2019) Keywords: Complex Matrices electron microscopy Food Ad ...
Open Lab Application for the Characterization of Nanomaterials by Transmission Electron Microscopy
nanomaterials open laboratory physico-chemical characterization Abstract: OPEN LAB APPLICATION FOR THE CHARACTERIZATION OF NANOMATERIALS BY TRANSMISSION ELECTRON MICROSCOPY Karine Vandermeiren(1), Eveline ...
Characterization of the nano-sized fraction of particles in food additives E174, E175 and E171
Publication Type: Scientific poster, presentation or proceeding Authors: Eveline Verleysen Source: 2nd nano in Belgium workshop, the Belgian EU-OSHA Focal point, Brussels, Belgium (2018) Keywords: Food Additives nanomaterials Abstract: presentation at the ...