Zoekresultaten - 127 results
Development and optimization of the chromatographic fingerprinting method for the detection of potency enhancer plants in food supplements
Publication Type: Dissertation Authors: Lika Bakhturidze; Surbhi Ranjan; Eric Deconinck Source: VUB, Brussels, Belgium, p.28 (2025) Abstract: NA Health Topics: Médicaments illégaux Illegal medicines Illegale geneesmiddelen Service: Médicaments et produi ...
Metagenomics-based tracing of genetically modified microorganism contaminations in commercial fermentation products
these findings highlight the need for guidelines and quality control for traceability of these products to ensure the safety of consumers. This study demonstrates the added value of metagenomics to obtain ...
Screening of plant food supplements for fraud concerning the presence of medicinal or regulated plants based on multi-dimensional chromatographic fingerprints
Keywords: fingerprinting Herbal food supplments Abstract: The presentation gives an overview of the national project “ PF-Fraud” focused on the detection and identification of forbidden and regulated plants ...
Implementation of METROFOOD services in the Belgium node
nutrition, thereby enhancing food quality and safety in Europe. METROFOOD- FED. BE thrives to carry forward this mission at a national scale and to ensure that metrology services provided by Belgian components ...
An interlaboratory proficiency test using metagenomic sequencing as a diagnostic tool for the detection of RNA viruses in swine fecal material.
a diagnostic tool in clinical settings. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Avian virology and immunology Virologie ...
Reflections of the NRL: implementation of EN ISO 11133 in food microbiology laboratories
11133 food microbiology laboratories Quality Abstract: Microbiology testing is critical to guarantee food safety and quality. Laboratories performing these tests are required to deliver accurate and ...
10 years of organizing L. monocytogenes enumeration proficiency testing in food matrices at the Belgian national reference laboratory.
safety criteria for enumeration of L. monocytogenes in ready-to-eat foods. In 2009, the Belgian food competent authority – the Federal Agency for the Safety of the Food Chain (FASFC) – has designated ...
Policy implementation and recommended actions to create healthy food environments using the Healthy Food Environment Policy Index (Food-EPI): a comparative analysis in South Asia
environment policies and infrastructure support in these countries was predominantly weak. Labelling, monitoring, and leadership policies received a moderate rating, with a focus on food safety, hygiene, and ...
Quality Control and Safety Assessment of Online-Purchased Food Supplements Containing Red Yeast Rice (RYR).
Foods, Volume 13, Issue 12 (2024) Abstract: Dietary supplements containing red yeast rice (RYR), a fermentation product of the fungus grown on white rice, remain popular in Europe as proclaimed ...
The use of nitrous oxide whippets as a recreational drug: Hidden health risks.
to prepare food foams. In recent years, however, these gas canisters have been cracked open and inhaled to produce a “legal” high. Users of these whippets have reported the presence of an oily residue ...