Zoekresultaten - 150 results
Mettez-vous des pesticides dans votre assiette?
Publication Type: Popular-science publication (vulgarising publication) Authors: A. Bonnechère; Bouilliez,D.J. Source: Medi-sphere, Volume 402, Number 30, Charleroi, p.27- 30 (2012) Keywords: de ...
Rapid analysis of ethephon in grapes using zwitterion hydrophilic interaction chromatography mass spectrometry
Publication Type: Scientific poster, presentation or proceeding Authors: Laure Joly; A. Bonnechère; Séverine Goscinny; V. Hanot; Alpendurada,M.F.; Albanis,T.; Albaiges,J. Source: 7th european ...
Usefulness of the European Epidemic Intelligence Information System in the management of an outbreak of listeriosis, Belgium, 2011.
A. Leclercq; Lecuit, M; Katelijne Dierick; Sophie Bertrand Source: Euro Surveill, Volume 17, Issue 38 (2012) Keywords: Aged Aged, 80 and over Arsenites Bacterial Typing Techniques Belgium Cadmium ...
Processing factors of several pesticides and degradation products in carrots by household and industrial processing
Publication Type: Peer reviewed scientific article Authors: A. Bonnechère; V. Hanot; Jolie,R.; Marijke Hendrickx; Bragard,C.; Bedoret,T.; Joris Van Loco Source: Journal of Food Research, Volume 1, ...
Case report: Infrapatellar bursitis caused by Protothaeca wickerhamii31220
Publication Type: Peer reviewed scientific article Authors: Van den Bossche,D.; de Haan,R.; J. Van der Werf ten Bosch; Van Hecke,W.; Symoens,F.; Van den Borre,I.; Allard,S.; A. De Bel Source: ...
Concentration of pesticides before and after washing, peeling, cooking and sterilisation
Publication Type: Scientific poster, presentation or proceeding Authors: A. Bonnechère; WIV-ISP Source: Tuesday Seminar, Issue Scientific Institute of Public Health (2012) Keywords: pesticide ...
Determination of processing factors for residues of pesticides in food
Publication Type: Scientific poster, presentation or proceeding Authors: A. Bonnechère; WIV-ISP Source: Tuesday Seminar, Issue Scientific Institute of Public Health (2012) Keywords: factors food ...
Identification and quantification of Staphyloccocus aureus using online SPE-UPLC-MSMS
Publication Type: Scientific poster, presentation or proceeding Authors: S. Cosijns; Mirjana Andjelkovic; Koen De Cremer; Joris Van Loco; A. Rajkovic; Heperkan,D; Karbancioglu-Guler,F.; ...
Processing factors of several pesticides in melons and carrots by household and industrial processing
Publication Type: Scientific poster, presentation or proceeding Authors: V. Hanot; A. Bonnechère Source: 9th European Pesticide Residue Workshop, NA, Issue 9th European Pesticide Residue Workshop, ...
Détermination de facteurs de transformation pour les résidus de pesticides dans les denrées alimentaires- Convention n° RT 08/3 PESTRANS
Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: A. Bonnechère Source: WIV-ISP, Brussels, p.86 (2012) ISBN: D/2012/2505/75 Keywords: de denrées alimentaires ...