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Zoekresultaten - 71 results
Pharmacokinetics of Oral Rebaudioside A in Patients with Type 2 Diabetes Mellitus and Its Effects on Glucose Homeostasis: A Placebo-Controlled Crossover Trial
on glucose homeostasis was examined by an oral glucose tolerance test (OGTT) performed 19 h following rebaudioside A administration, i.e. the presumed time of maximal steviol and steviol glucuronide ...
Modeling the migration of chemicals from food contact materials to food: The MERLIN-expo/VERMEER toolbox
simulations showed a good match between predicted and experimental values. The tested models can be used to provide insights in the amount and the type of toxicological data that are needed for the safety ...
A Targeted UHPLC-MS/MS Method Validated for the Quantification of Ergot Alkaloids in Cereal-Based Baby Food from the Belgian Market
one ergot alkaloid was detected with 2 samples containing 12 ergot alkaloids. Ergometrine was the alkaloid most frequently detected i.e., 16 out of 49 samples. Only one sample, testing positive for all ...
Safety assessment of titanium dioxide (E171) as a food additive.
Studies on general and organ toxicity did not indicate adverse effects with either E 171 up to a dose of 1,000 mg/kg body weight (bw) per day or with TiO NP s (> 30 nm) up to the highest dose tested of ...
Particle size analysis of pristine food-grade titanium dioxide and E 171 in confectionery products: Interlaboratory testing of a SP-ICP-MS screening method and confirmation with transmission electron microscopy.
The transferability of this method was tested in an interlaboratory comparison study among seven experienced European food control and food research laboratories equipped with various ICP- MS ...
Adjunct Culture of Non-Starter Lactic Acid Bacteria for the Production of Provola Dei Nebrodi PDO Cheese: In Vitro Screening and Pilot-Scale Cheese-Making.
strains, included in the qualified presumption of safety (QPS) list, were tested for technological and proteinase/peptidase activities. Results showed that technological features and flavour formation ...
Assessment of an application on a detoxification process of groundnut press cake for aflatoxins by ammoniation
acceptability criteria provided for in Commission Regulation (EU) 2015/786 of 19 May 2015. The Panel recommended sufficient sample testing before and after the process, under the selected conditions, to ensure ...
METROFOOD-RI: Pilot services with physical, remote and virtual access
As part of the preparatory phase towards the legal statute of ERIC (European Research Infrastructure Consortium), a service portfolio is being set up along with its provision diagram. As a test for ...
Organisation of Multi-Mycotoxin Proficiency Tests: Evaluation of the Performances of the Laboratories Using the Triple A Rating Approach
performances proficiency testing reference materials triple A Abstract: In accordance with the International Standard Organization ISO 17043, two proficiency tests (PT s) for the simultaneous determination of ...
Evaluation of the shucking of certain species of scallops contaminated with domoic acid with a view to the production of edible parts meeting the safety requirements foreseen in the Union legislation
1.06. To predict with 95% certainty for levels between 15 and 27 mg DA /kg, a pooled sample of more than 30 scallops would have to be tested. Health Topics: Food consumption and food safety Consommation ...